The 13 Best Places for Basil Pesto in San Antonio

Bobby Lockett: My favorite Starbucks in San Antonio. Great friendly staff and excellent service keeps me coming back.

Monique Kelly: Tip your barista, they work hard too

Deedee Rubio: Parking bites. Make your kid go in for you! :)

Melessa: Everything on the menu is delicious! Try the hummus with the rosemary focaccia for a light but tasty app before ordering your main dish. Today I tried the margherita pizza and I was not disappointed.

Bert Hernandez: Try the South West Beef Tenderloin Wrap - Mucho delicious! Beef was cooked perfect. I would eat another for sure:)

Traci Mitchell: If you do not order the White Nachos you have failed...

Bryan Green: Be kind to the partners! They work hard! And drink Green Tea. Lots and lots of Green Tea.

Dusty Guevara: The Valencia Orange Refresher is delicious!

Marsha Mitchell: Blueberry scones are excellent

Christine Fatta: Try the chicken tortilla soup. Very flavorful !!

Mario Giacalone: Very well crafted cocktails sleek bar with great views of city skyline.

Priya Tungrus: Huge portions! Share! A great selection of whiskeys. Not on the actual river walk like other restaurants.

Amanda Rae: This is a small but super cute wine bar in stone oak! The bottles are fairly priced & to buy by the glass is worth it because they fill it up! Will come back!

Tessa Williams: Best hummus in the city! Cool people, great wine selection, gorgeous, laid back, even romantic, atmosphere

Lauren Madrid: If you don't know what to order, try a flight. A bit pricy, but a good way to try a lot of wines.

Lj: Deluxe Original is the way to go!

Anthony H: Try the hot sauce on jut about everything. I put olive oil an hot sauce on the original and it's delicious!

Jason Samfield: The limited time French Dipsky is delish.

Craig Ross: Love happy hour in the bar. Drinks are great. Well prepared. Blue cheese stuffed olives are awesome. Great appetizers!

Traci Mitchell: excellent service... ; )

Ashley: Jalepeno Mac and Cheese!!! Amazing :)

Richard Sedlak: Great New York style pizza

Wilma Diaz: Plain cheese pizza. Love the crispy crust!

Eric White: They sell slices at lunch. One of the best pizza places in Stone Oak area, North Central SA.

Jenny Zhao: Seared tuba with wasabi mashed potatoes is to die for. The only place in San Antonio I would trust with seared tuna!!

Chuck Cureau: Shrimp Paesano is one of my favorite dishes. Excellent.

Letina Morales: Call ahead on weekends

Rene Paniagua: Great flavor! A lot of choices... the creme brulee is awsome!

@CalvinBarber: ...if U get tired of the Fettucini & Chicken, U can exchange it for the Chicken & Fettucini (':

Ryan Frazier: The Shrimp Paesano is a San Antonio staple! The locals love it!

Sarah E.: Lovely atmosphere; singing piano player. $14.95 burger was worth a happy hour price. Still tasty, just had better. Sweet potato fries were excellent; rosemary flavor. Great wine and cust. service.

Selina Futrell: Share the dinner portion of the pork chop. The Martini 79 is my favorite martini in town.

Bart B: $11.95 Friday pork chop. Order an appetizer and split the pork chop plate. Take home leftovers.

Jacqueline Prince: Caesar salad and the new tortellini is so delicious :-)!!

Kaleem Baksh: The strawberry poppyseed & chicken salad is amazing!!...

Jennifer Corbin: Register for a "My Panera" member card (free of charge) and receive a free pastry.

Mindy Large: The Pecan Cinnabon is MADE-TO-ORDER! Fresh, thick, delicious!!!!

Becky V: I love the bacon grilled cheese sandwich with the tomato soup as a dip. I keep going back to it! So good!!

Matthew: This place is small but delicious!