The 9 Best Places for Fresh Cookies in San Diego

Serious Eats: Build your own ice cream sandwich out of freshly baked cookies, waffles, or brownies.

Joseph Le: Cheap ice cream sandwiches with fresh cookies

Ashley L: Fun snack near the beach- lots of cookies to choose from for your ice cream sandwich

Charlene Shurtleff: This is a great evening out for the family. Walk along the bay, watch street performers, ride the merry-go-round, feed the ducks and end the night with an ice cream cone or fresh baked cookie!

John Quintana: Beautiful place to walk around. Cute shops, street performers, gorgeous bayside paths.

HISTORY: Seaport Village was built on landfill where the Spanish expedition of 1782 buried those who had died of scurvy. In later years, it served as a railroad yard to send items east that arrived by ship.

Ryan Fried: They are so nice. Some of my shipmates and I go here, great drinks and service they have us free fresh baked cookies and thanked us for our service

Krystle Brown: Their cowboy coffee is a great afternoon pick me up! Order any brewed coffee and they'll make it fresh, same with their great tea selection!

Allie Mills: Happy Hour from 3p-6p. $2 microbrews and wine.

Eug Kim: Try the Crab Mac N'Cheese, comes in a cool casserole serving container

Nathan Say: Friday Night, Inn at the Park is the place to be!

Shell Vacations: They feature great live entertainment

Madlyn Runburg: Love their Rosemary olive oil sourdough and turkey club!

Sean Meehan: Turkey Cobb on Rosemary, house mustard instead of mayo, chocolate chunk walnut cookie, and coffee. My favorite lunch in San Diego.

Christine McDannell: Turkey Cobb on the Rosemary Olive Oil Bread- yum!

Michelle Garcia: They have the best pulled pork bbq sandwich!

Eric Robinson: Best shakes and sandwiches ever! This is a weekly stop for sure!

Mad Max Schell: Great sandwiches and chilli!

Dustin: Great variety on the menu, beer & food. Deserts look amazing!

Ed Kohler: The second booth from the back on the right has a power outlet underneath the table.

Guy L.: Arrogant Bastard and a Chicken Pesto Pizza hmmmmm good.

Cindy Garcia-Herman: I tried the lobster tacos and short rib tostada for restaurant week,highly recommend.

Dave Keepper: Mai Tais are like children. One is not enough and three are too many

Tiki Oasis: We love the Bali Hai for our Annual Tiki Oasis Meet & Mingle! Great space! Great food! Great drinks! Great service! Great views!

Ashley Choi: great priced gyro combo meal! excellent gyro and season fries.

Vanessa H: Great food! Friendly staff!I got the Gyros Platter for dinner. The portion was perfect for dinner. I will go back again :-)

Shannon Gardner: Staff is super nice, professional, and fun. Food is on point! Had a salad and spicy chicken gyro. For $20 we got two beers, the gyro meal, and the salad meal! Plus they have out door seating.