Taste their Triple Chocolate Cake “chocolate sponge cake layered with dark, milk and white chocolate mousses, topped with white chocolate shavings”....YUM!! Read more.
Their hot chocolate and mochas are topped with amazing chocolate infused whipped cream.
Burrata salad.
Hearty fare served with a smile in a clean, comfortable space. A great modern example of the classic neighborhood diner. Breakfast is a good deal with generous portions at just $10. ( ; - )
Chilaquiles are just like my Grandfather use to make ... amazing.
Best chilaquiles I've ever had.
Vanilla creme puff and eclairs are amazing. Fondant is decent as well.
Ummm... the cream puffs are hella yummy? That is my tip!
The coffee cream, when they have it, is delicious.
Great selection of local beers on tap and a bayfront beer garden to watch the pelicans fly by
Tues..thur...fri...Patrick the Bar host. Live music on Tues...brands of father...daughter and friend...and if ur lucky...a cameo by her piano teacher.
Love their burrata cheese salad ! So good and they don't skimp on the cheese. Mmm
Chocolate ganache is used in their hot chocolate. Go for the whipped cream because it's chocolate whipped cream.
The double mocha. Do it. Do it.
Try the bread it really is the best that is out there. The soup bread bowl either comes in individual or group portions both are worth it.
Take the Factory Tour. It's cheap and presents an interesting history of SF sourdough.
If you eat at the restaurant, access to the museum is for free! :-)
Try the House Cut Prime Rib With Creamed Spinach - Slow roasted beef...something I've missed
Is this the greatest place in the universe? Nobody’s mother made roast beef like this. – Anthony Bourdain, No Reservations
Order the King Henry VIII, marvelous! Read more.
Classic steak restaurant. I loved my ribeye but I expect they will do well with other cuts as well. Lovely sourdough reminds you that you are in San Francisco. Classic cocktails.
The Sam Spade chops are not just a tourist trick. Tender and tasty!
Everything's fine! Tasteful food, live jazz! Special thanks for seafood pasta!! :) Restoran with great history! Open since 1908.
Wife loves truffle mac & cheese. I like ST. Louis ribs
Serving food until 1:30am everyday + $3 Bud/Bud Lights all day.
Scotty Broc is the best! Love him!!!!
Lovingly made in NYC, CHI, SEA & LA