Ben Magarik: Delicious. One of the better american hunan meals I've had. Soup dumplings (wow) Hunan beef, orange peel chicken, and chicken fried rice. Show up before 7pm for a larger party
Norman Yamashiro: I like the Hunan Chicken and the hot & sour soup is tasty...
Jason Woodard: Fried tofu with pork on iron platter is beyond excellent. Everything is great.
4. Z & Y Restaurant
8.4
655 Jackson St (btwn Cooper Alley & Wentworth Pl), San Francisco, CA
Szechuan Restaurant · Chinatown · 189 tips and reviews
Zoe Wong: If you can take the spice, go for the Fish in Flaming Chili Oil! The Kung Pao Chicken, Hunan Beef and Sauteed String Beans are also good.
erin bidwell-giannone: The food here is very good. I suggest the chicken with explosive chili! The pork dumplings are good as well :)
Mark Mellor: long wait but worth the wait!
5. GungHo Tavern
2360 Van Ness Ave (at Green St), San Francisco, CA
Sports Bar · Polk Gulch · 9 tips and reviews
Son Hong: Try the won ton soup. Some of the best, I've ever had.
Kenny Liao: Order the honey spicy chicken wings (they're the best in SF!)
Casey: Try the orange chicken, potstickers, and sesame chicken... the bartender says thats what the chef does well and he's not lying.
11. Chili House SF
7.4
726 Clement St (btwn 8th & 9th Ave), San Francisco, CA
Chinese Restaurant · Inner Richmond · 49 tips and reviews
Nanette: Spicy in spicy out! Get the cold noodles, smoked duck, twice cooked pork, dry fried green beans!
Debbie Chong: Explosive chili peppers with chicken is great. Rather than chopped wings, they use boned chicken. Had a garlic encrusted crab. Delightful and fresh. Szechuan green beans were fresh. Not overly hot.
Ignacio Medina: Very good service and great locking : flavor! Super.
zSha A: hot & sour soup. spicy chili chicken, mandarin lamb, dumplings. great flavors, good value. a bit out of the way, but definitely worth it.
E X: There's a sign that says CASH ONLY but they actually take card too.
Eater: Cumin lamb, beef pancakes, and a very generous BYOB policy are the keys to its popularity, and while it's not the place to go for health food, it's spicy and reasonably priced. [Eater 38 Member]