1. Cha Cha Cha
8.4
1801 Haight St (at Shrader St), San Francisco, CA
Tapas Restaurant · Haight Ashbury · 151 tips and reviews
Aaron Shaw: The warm spinach salad, the Cajun shrimp, the wings, and the sangria are musts.
Sherilynn Macale: The warm spinach salad is one of the best things on the menu. Seriously. I know it sounds crazy, but you have to try it!
kelly fig: cajun shrimp is spicy! too hot for me to really enjoy. sangria helps cool your mouth off. the warm spinach salad is good.
6. Octavia
9.0
1701 Octavia St (at Bush St), San Francisco, CA
American Restaurant · Japantown · 55 tips and reviews
Vihang Mehta: We got the vegetarian tasting menu and were absolutely stuffed even before the dessert course. We loved the spinach salad with fig and white balsamic, and also the eggplant soup!
Ben Barclay: Wide-ranging, well-priced wine list, great ambience, and solid menu options including the tomato soup, tagliatelle, deviled egg, and delicious bread.
The Taste Sheriff: The food was ok. Nothing blew my mind though, it was just ok. Price for 3 tiny appetizers, 2 main courses, and a bottle of wine ($50), was $210, including tip. Not coming back again.
15. Capo's
8.5
641 Vallejo St (btwn Columbus & Stockton), San Francisco, CA
Pizzeria · North Beach · 50 tips and reviews
Joel Corpus: Bring cash, get the deep dish or the thin crust pizza and leave happy!
Luke Bornheimer: The Frank Nitti & Haight Ashbury were outstanding and loved by the vegetarians and non-vegetarians in our group. The cast iron option was our favorite, thanks to the thick, airy dough and cheesy crust
tablehopper: One of the best deals on the menu is the side of three meatballs for $5. They’re made with beef and pork and cream and are just fantastic. Read more.