First time here. The food is exquisite. Our server Kevin is amazing. He was very detailed.in explaining the menu and very helpful
Menu must: go for the sweet corn ravioli! Read more.
The mustard marinated cod isn't just the closest local fish. It's also the most delicious closest local fish dish you'll ever have.
I can't stop myself from going in to get yet another Seared Hudson Valley Foi Gras, prepared differently every night! Add a Filet Mignon and Mashed Potatoes, and try the Table-Side Prime Steak Tartare Read more.
The fact that 90% of the produce FIG uses is locally & organically grown can’t be ignored. Give it up for Chef Ray Garcia’s emphasis on keeping things fresh. Read more.