The 9 Best Places for Garlic Sauce in Santa Ana

Jason Su: the chicken is amazing. The garlic fries are passable. They're just fries with a cup of garlic sauce. the Gyro and its sauce is to die for.

username: Spicy garlic lemon chicken - you have to try it & get extra garlic sauce - Yum!

Michelle Kahne: It was delicious, they have girls that check on you every 15-20 mins to see if everything is tasting good or if you need anything from them. The garlic sauce isn't too garlic but still good

Michele Morlang: Service is good.

Greg Anderson: Had the King Crab legs and Potatoes and Corn all in Garlic Butter sauce. It was fantastic. The best meal I have had in years. Would go back again and again.

S: Remove your rings and watches, Prepare yourselves for the great delicious mess, totally worth it ❤️ we got the shrimps and king crab legs with their signature shabang and mild spice .. Unforgettable

Zainab AlFaisal: Not a seafood fancy; but their "medium spicy shrimp shabang" absolutely delicious 👌 ! Don't miss the tasty cajun fries !

Chevy Pham: OMG, this place has been the best seafood place since I was in HS (80s), with wait times of 60 minutes long. Try Lobster or crab special, clams with black bean or basil -- these are the best.

Thu Ngo: The lobster never disappoints!

Gordon Sturm: Cheap eats, get there early for lunch as you cannot park in street on Fridays (street sweeping)

Harvey Rodriguez: The platanos fritos(fried plantains) and the lechon asada(sauteed pork) are awesome definately very good food

OC Weekly: Try the pork!

Carlo Arceo: Ropa Vieja is great! And make sure to get the Platanos Maduros (sweet plantain)

Deena Kaylee: Happy hour has good deals on drinks and food, they also have free apps with cucumbers, celery and carrots with ranch dip

Bridget Willard: The carne asada tacos are amazing! The tortillas are freshly made.

Mark Kelley: great Carnitas here!

Alison Stukkie: It's my favorite place to dine at South Coast Plaza. Everything on the menu is fantastic. The sea bass was amazing.

Eileen Marie: Try the Giardino Salad w lemon dressing, Lobster Bisque & Margherita Pizza . . . w a glass of wine

Gokben U.: take a break..

Lisa: Nice atmosphere, drinks and food! Wish the live music was a little quieter since I was catching up with a friend, but overall a great time!

OC Weekly: Find tasty and creative culinary creations at Chapter One! Bacon-wrapped steaks, Panna cotta, Greek kataifi, and more. Voted Best New Restaurant in OC Weekly's Best of 2011 Issue.

캐쉬 문: Loveee their mac&chz. Not too salty and a great blend of artisan cheeses!

Akiko I: They have very interesting n yummy coffee tho I'm not a fan of coffee in general!

Leo: Carne Assada Wet Burrito. Just say yes.

Rzemog79: Cafe de olla, you must try.