The 11 Best Places for Chicken Pot Pie in Seattle

Alice Huang: Chicken pot pie, coconut or banana cream pie!

Allie Caudle: Cocktails and Pie, oh my! Whether you are craving a home cooked Chicken Pot Pie or a Nutella Cocktail with a Pie Crust Rim, Pie Bar has you covered.

Allie Caudle: Fun little bar that serves pie and pie themed cocktails! Whether you're craving a home cooked Chicken Pot Pie or a Nutella Cocktail with a Pie Crust Rim, Pie Bar has you covered.

basilisk lube: Chicken pot pie is to die for

Hachikaoru: great cocktails! Tater tots and shishito peppers are awesome.

Nathan Messer: Get the door! *ring* Get the door!

Jake Myers: The chicken pot pie is to die for and micro brew is good also.Only wish I could have more then one but have to drive.

Michael Forsythe: I haven't had a bad beer here. The beer blends are creative and sensational. Seared tofu is the best vegetarian bar food ever. And the stout float is icing on the cake. Read more.

Mayor Matthew Woodget: Great Organic beers, lots of great food many free range options and local.

Katie Yamada: Latona Burger, salad, steak and mushroom salad, beer, Caesar salad

Pat Mcallister: Absolutely fantastic establishment.

Fitch ♚: If it's too crowded, take the box or table upstairs

Whitney B.: The happy hour deals are great and the staff are wonderful. Highly suggested are the boxty cakes and anything with the corned beef.

Paul Salzman: The people, the food, and the perfectly poured pints of Guinness. One of my favorite establishments in the city. Excellent service from a staff who seems to really care about their patrons.

Dan Hiester: Love the boxty cakes!

Suma Kashi: One if my fav coffee shops. Grab a coffee and sit outside on a sunny day.

Jonathon Colman: Get the coffee to go and then walk up to Volunteer Park for communion with nature.

Katy Ionis: Not good if you are short on time. Service was slow during the morning rush.

Raya Yunakova: Great foid, great beer. Try the baby beet salad if you're up for a light meal.

Lars Liden: Mediocre brunch. Service was not particularly friendly. Didn't seem to like kids

Guy That: Go to Smith. Get a pitcher of Oly. Ask them to add grapefruit juice. yum!

Ryan Price: Great espresso, great quiche, and dog friendly!

Bethany Rogerson: My favorites: lemon scone, pumpkin muffin, veggie quiche. All delicious!!

Seth G: Enjoyed the ham and cheddar breakfast biscuit.

Harry Wirth: Got the limited edition Taco Pie and it was the bomb! Also had the apple pie which was also delicious. great all the way around. Their logo is mad confusing though. Choose legibility over cleverness.

Jenn P: So freaking good

KC Star: Awesome pies. Their locations are listed on their website: http://www.314pieseattle.com click "Find Us"

Devlin Dunsmore: Great happy hour! The dates are awesome.

Ya G: Drapper Point is perfectly balanced cocktail. Sit at the Bar.

Ron Schott: Get the Moscow Mule. Then, treat yourself to some mac 'n cheese

Al B.: Amazing crab egg biscuit!! A must as well as oysters

Brad Graham: "One of Tom Douglas's restaurants—a particularly good one—exactly the one I need right now," as he ordered a fried egg sandwich with avocado and Dungeness crab.

Suzanne O'Brien: Crab BLT with cheese amazing!