Sunday brunch is awesome, menu changes often and it can get fairly busy so go early Read more.
The Lunch Buffets are the best deal in town A different cuisine every day. The taste fantastic and designed by the most underrated Chef in Seattle - Chef Paul. Its just phenomenal.......
You're always greeted by the charismatic owner, Carmine. Some of the top dishes are the rigatoni bolognese and the spaghetti alla vongole. Read more.
Great small addition to the Admiral District. Stop by for Neapolitan wood-fired pizza named after a small pizzeria in Napoli. Owner chef Cary Kemp has 20 years local experience. Salads on menu, too. Read more.