Not a bad pie in the house here! Granted, I haven't tried every single variety, but have had my fair share. Warning -Peanut Butter Chocolate Mousse pie is very rich-split it! (4 of 4 petals via Fondu) Read more.
The Mexican Chocolate Mousse is amazing! Never had a bad pie here. Had the French Apple tonight with Snicker doodle ice cream.
Nathan Lockwood, chef of Altura, eats here on his nights off. He loves the Mexican chocolate mousse pie. Read more.
Unbelievable meal! Heirloom tomato salad, chicken liver mousse, hamachi crudo, risotto with corn, marscapone and chanterelles and bucatini with crab, basil, and grape tomatoes. Mind blowing.
Shaun McCrain, chef of Book Bindery, eats here on his nights off. He loves the Chicken-liver mousse. Read more.
Get the two people combo with lamb! It makes the best feast. One of the best Afghan places I have been!
Thank you for listing us at #5 as one of the better places for vegetarians to eat in Seattle! Read more.
The city's most romantic happy hour also offers a $2.95 appetizer list, including three buttery croissants with ham and cheese, steamed mussels and goat cheese and garlic mousse. 5-7 M-F, 8-10 Sat Read more.
Found Sesame Mousse Cakes as Yum Yum. Try it and dish on it at http://dishonit.com Read more.
If the Froyo nostalgia of your childhood included the White Chocolate Mousse flavor from TCBY, try Menchie's Cupcake flavor. Chocolate Silk is their best chocolate flavor.
The best eclair au chocolate with actual chocolate mousse filling. No custard here, that’s blaspheme.
The desserts (earl grey chocolate mousse with blood orange & cacao panna cotta with pineapple) were delicious! Way better than the main dishes.
The Foodict Tip: get their Green Tea Tiramisu! Click 'Read More' to see the review Read more.