Amazing seafood plate. Can't go wrong with charcuterie and any red wine. Owner is a francophone and so fun to chat with!
best happy hour in Seattle. house red wine is necessary, as is the veal bolognese, cheese and eggplant parmesan!!
The hangar steak and red wine reduction were great. The fries and aioli were FANTASTIC. Will be back to try appetizers for sure.
Features French brasserie classics like pate de campagne & moules frites; serves crispy fries with 4 cuts of beef paired with any of 4 sauces, including red wine reduction and horseradish cream. Read more.
Beautiful food. Ordered from the togo menu and ate at the communal table for a more cost-efficiency. The labna, harissa, lamb, hummus, and sesame bread all amazing. Complimentary pickled beets delish!
Middle Eastern meets modern at this Capitol Hill hotspot with great kebabs and a charred octopus mezze plate that will change your life. Read more.
Awesome small plates: try grilled baby octopus with beans. Pasta recommendation: spaghetti with anchovies. Order a red wine!
So awesome. Great service and wine suggestions. The hamachi is really good, as is their bolognese pasta.
Chef Matt Fortner puts his own stamp on the menu of this unfussy Italian-via-Northwest style restaurant. [Eater 38 Member] Read more.
go to the patio, it is cute and the heaters works wonders! The smoked trout and lentils is amazing, as well as the scallops Tatar and the red wine sausage. Anything really, you can't go wrong!
Yes, the seafood is delicious, but Renee Erickson's oyster bar also offers seemingly simple small plates that keep the tucked-away dining room reliably packed. [Eater 38 Member] Read more.