Mimi Cheng: Good coffee, my go to joint when i am in the area. Try the roasted almond latte
Lavin: Sweet, salty and tangy waffle drizzled with ice cream/ almond slices/berries but cld b beta.hot roasted almond latte is nice but small cup at $6. Earl grey cake was too exp w/o tinge of tea taste
Kayeone: Roasted almond latte! Good coffee here!
8. Sarnies
8.2
136 Telok Ayer St, Singapore
Sandwich Spot · Chinatown · 137 tips and reviews
Sher Sah: Portion is gigantic! Love the granola and almond milk, banana, berries smoothie (vegan!) The fry up breakfast is good too and latte is really nice! Thumbs up guys!
Alphonsus Lee: Almond shake with Chia seeds- how I imagine all milk shakes should taste! Bacon- very well fried and NOT oily, very crispy! Granola wonderful crunch and taste w fresh fruits. DO NOT GET COCONUT WATER
Hu-Lin Tay: The almond milk/banana/berries/chia seeds smoothie: extremely tasty & refreshing! The brownie is a MUST-TRY: perfectly crispy on the outside & smooth & chocolatey on the inside
Cheen The Curious: Baby spinach & beetroot salad ($22). Light salad with goat cheese, pickled onion, almond shavings, & drizzled with hazelnut dressing
Cheen The Curious: Mushroom ravioli with gruyere cheese ($12). Possibly the tastiest dish we sampled here. Lots of umami 👍🏼
Cheen The Curious: Lamb rack ($46). Nicely charred on the outside. An order comes with 3 chops
Faun Fang: "Lao Pan" almond beancurd MUST TRY..I never like almond taste must tis one made me LOVE almond..!
Cheen The Curious: Local desserts. Dessert Hut of People's Park Centre fame has a stall here #01-115, selling my fave warm desserts such as black sesame paste (zhi ma hu), white almond paste & cheng tng
Jeff Woo: I've been here 52 times and have tried 99 dishes. We loved: 1) Sugarcane Juice @ Mei Xing Coffee #01-03 2) Soya Beancurd (Almond) @ Lao Ban Soya Beancurd #01-127. See Top 10 dishes on Foodmento: Read more.
14. Bochinche
7.7
27 Club Street, Singapore
Argentinian Restaurant · Chinatown · 39 tips and reviews
Cheen The Curious: Wong Ah Yoke's fave brunch item: Whole Sea Bass With Tomatoes & Toasted Almonds. A light sweet & sour dish. Source: Straits Times
Edd: Their Provoleta (provolone with almonds and honey) is a piping hot ultra cheesy bowl of goodness - have it together with the house breads. Also worth mentioning: choc mousse w blood orange sorbet👍🏼
safia r: Another go-to place for steak and wine! Bife the lomo and Asado are both great, and for dessert definitely go for the tres lèches.