Italian Restaurant · South Loop · 7 tips and reviews
Heather Folsom: Some of the best service I've ever had! Everyone was so friendly! Gorgeous interior. Loved the On Tap Pinot Noir and the rolled eggplant app. Can't wait to come back when we are hungrier!
Ryan Sponseller: Might be my favorite wings in the city! Incredible!
Heather Folsom: Simply put, we will be back ASAP. Poutine, wild boar meatballs w/cheddar grits, mac, & gnocchi were all phenomenal. Impressive beer list and server Amanda was spectacular- so funny & knowledgeable!
Andrew Stiles: Good for sports if you can get a table. The goose island Ogden is a good local craft beer. Pizza was a pleasant surprise.
RoGina Williams-Montgomery: Best breakfast. Cheap with good portions
Amy Marden: The soup is really good!!!!
t j: Eppel's is legendary breakfast in Chicago if you are going to Maxwell St stop by here first. Avoid the impulse buying of food with a good food start!