2. Flo & Santos
8.8
1310 S Wabash Ave, Chicago, IL
Pizzeria · South Loop · 109 tips and reviews
Zach Albarran: Best flying pork wings, pizza, pierogis in chicago!
Leigh Loftus: Since you're here, try the flying pork wings! Delicious!
Bekki J. Chapman: I had the Polska kielbasa. When they say it's a homewrecker, they aren't kidding. My sister says she could take it, but I couldn't. Tastes fantastic, though!
Loria Near: The breakfast fritatta was delicious but huge! Well worth the money and friendly staff as well.
Roosevelt Collection: If you're drinking, get the Sangria. If you're recovering from drinking, try their coffee. Both are fabulous.
Stephen: Here for breakfast, but love the turkey reuben.
Roosevelt Collection: Go for brunch and get the spiked sweet tea with the shrimp and zucchini omelette. Both fabulous choices!
Crain's Chicago Business: Open-face blackened tilapia sandwich, served as part of a $16 lunch prix fixe, is a solid hit: moist fish, flavorful crust and a chipotle mayo to tie it all together on sturdy focaccia. Read more.
Derrick Z: Great cocktails Awesome Steak
7. Mercat a la Planxa
8.0
638 S Michigan Ave (at E Balbo Ave), Chicago, IL
Tapas Restaurant · South Loop · 140 tips and reviews
Jasmine Friedl: Try the luxury tasting menu. Not best-I-ever-had, but pretty good. Wine pairing is solid, and mushrooms are to die for!
Leyla Arsan: Great lunch & brunch items. Excellent lamb chops!
Food Network: Mercat a la Planxa, the Catalan restaurant from Jose Garces, offers exciting tapas dishes and delicious Jamon Serrano.