3. La Segunda Bakery
9.1
2512 N 15th St (Corner of 15th St. and 15th Ave.), Tampa, FL
Bakery · 28 tips and reviews
Stephanie Morande: Flan pudding
spring123: It has been over 100 years. Cuban sandwiches are the most popular, I highly recommend ham sandwiches and flans AWESOME! Grab number when you get in, this is order sequence. A-to-go place.
Denny Gay: Best cuban sandwich hands down. They supply bread to other shops 😁. Cafe coin Leche, cuban roast, deviled Crabs.. How much more do you need
5. La Teresita
9.2
3248 W Columbus Dr (at Lincoln Ave.), Tampa, FL
Cuban Restaurant · 130 tips and reviews
FlyOnTheWindScreen: The bistec palomilla is superb. Make sure to save room for a flan - and order the yuca if you love garlic like I do.
Julie JEWELeS: Try the Cheese Flan to-go - Deliciouso!
TBOcom: The lunch counter La Teresita has grown into a lovely restaurant complex,with a large, lively dining room. service is swift and weekday lunch specials are recommended. Café con Leche is a must.
6. Starbucks
7.9
211 N Tampa St, Tampa, FL
Coffee Shop · Downtown Tampa · 5 tips and reviews
Thomas Foley: The new Caramel Flan Frappachino is awesome. Salty, sweet, creamy and enough sugar for an all day high. Also, try the Casi Cielo brew for a smooth morning brew for a limited time in January.
Jackie Ewing: Two staff were overrun with folks just at noon. Both worked really well and still smiled. Cool place to hang out for a while!
Tonya Moore: The orange "refresher" is pretty yummy. :)
9. Nico's Arepas Grill
7.3
8303 N Armenia Ave (W Juneau St), Tampa, FL
South American Restaurant · 3 tips and reviews
Cass P: The sampler, the VTXL burger, the quesilla (Venezuelan flan) were delicious! I don't usually order burgers, but the VTXL burger was worthy of an exception.
Paola Barragan: Please, Try Cachapatona and empanadas! really good venezuelan food.
Kay Boyd: Nothing I hated it
15. Taco Bus
8.3
913 E Hillsborough Ave (at Nebraska Ave), Tampa, FL
Food Truck · Southeast Seminole Heights · 225 tips and reviews
Diana Hildreth: Fish taco no onions, side of rice and beans, horchata, flan and/or tres leche
Gregory Higley: If you want something spicy in your taco or burrito, try Cochinita Pibil. It's pork marinated in citrus, colored with annato seeds, and slow-roasted in a banana leaf. Sounds crazy, but very tasty! Read more.
Jeremy Lopez: Get a burrito and I guarantee that it will make your day better