2nd oldest public park in the city
Good Live Music and burlesque is hard to find. Brian Newman After Dark takes place on Fridays. Sip a cocktail at the bar and feel classy.
Keep an eye out for events happening here as they're often great. From small band performances to kids signing and dancing crews.
Mr. Wolfgang in the house and personally greeted us! Bacon to start, porterhouse for 2, creamed spinach, german potatoes...think heaven is like this?
Monster steak for 3. You deserve it!
Eat at the bar if Ralph's there. He's the man!
Interesting selection of German and Austrian beers on tap. I'm a beer lover and I hadn't had half of the beer menu. Schnitzel is tender and the spatzle is delicious! Get the red cabbage salad!
Perfect for those on jury duty at nearby courthouses. German-Austrian classics on the menu include Wiener schnitzel (breaded and fried), Jaeger schnitzel (with mushroom sauce), bratwurst and spätzle. Read more.
Go for the schnitzels
NY Sirloin Steak (Nebraska) is pretty good. Great hospitality.
The food, drinks, presentation, and service are all superb here. Service was a little slow but it was also on their first day. I recommend the burger and egg white, gin cocktail.
Unexpectedly solid steakhouse in a hotel setting. Sides (Brussels sprouts, cauliflower) were great in addition to perfectly done medium rare filet mignon
Brushstroke’s meat-free, stylized cuisine is an edible work of art — and pretty delicious, too. Order the Japanese “black” rice, beneath portobello mushrooms, corn, chives and yuba. Read more.
David Bouley’s newest sushi spot, run by chef Isao Yamada, is easily the best place in New York for kaiseki, the elaborate Japanese tasting menu. Tokyo superstars Super Potato designed the space.
Delicious, but extremely expensive. For the money you expect a transcendent experience but it falls short.
Excellent selection spanning Burgers to Fish. Daily Specials, Soup of the day, Chili, and extensive Wine and Tap/Bottled Beer list. We even loved the white drawing paper table cover and crayons!
The cold, cheap beer and juicy burgers make up for the blunt service (New York charm), and the crisp pan-roasted chicken atop buttery smashed potatoes is a solid foundation for lots of booze.
Great place to kick off Sunday Funday. Servers are awesome, bloody Mary's are spicy, and Egg's Walker's = amazing.
Dr. Funk is the best cocktail! We went as a group of 4 and shared the sirloin, chicken dumplings, Portuguese meatballs, and duck salad. All amazing!
Malasadas with creme anglaise, fried whole bass, Hakka noodles and steamed chicken and pork belly dumplings!
If you can tear yourself away from the Asian-Portuguese fusion, mixology at the bar is among the most precise and inspired in town -- seriously underrated. [BlackBook] Read more.
The terrible suit-ridden and uptight vibe is completely made up for by their absolutely amazing selection and fantastic service. I would recommend getting a flight of your favorite liquor genre.
Home to one of the most extensive Scotch lists in New York City, Brandy Library offers more than 900 spirits and 100 cocktails.
An elegant lounge serving a brilliant and extensive range of whiskey and scotch. -Tressa Williams, Launch My Line
Friendly staff, solid breakfast, no frills (in a good way) - great old school diner
It's a diner; it's cheap, it's good, and it's in New York. There aren't enough places like this left.
Comfort food...popular with locals and blue collar types.
Steak sandwich and yellowfin tuna were delicious! Chill atmosphere and reasonable prices in Tribeca
Skyline chili last Monday of every month...make sure you get a reservation early
Wifi password: Edwards136
Love the Veracruz Salad. It's like a cross between nachos and salad, with generous helpings of avocado, tomato, pico de gallo -- yum! Nice big portion, too.
Try the Tuscany or Milano panini
Buffalo burger is pretty good. A healthier alternative to a beef burger!
Lovingly made in NYC, CHI, SEA & LA