Lora Waloski: Chorizo is good, with just the right amount of spice. Try it in an omlette with green chilis
Matt: What's good about Omar's is the options. Hot and cold sandwiches, burgers, fish, salads and soups, classics home style items and even a lil Mexican tastes as well. Oh and the deserts too!! Stop in.
FrecklesUSA: Stop here to eat, this was my Great Uncle Cliff and my Great Aunt Marian's favorite place to go Sun and Wednesnites after church for deep dish cherry cobbler and vanilla ice cream.
Taylor Vermilion: I had a cake a shake sooooooo good!!!
Duffin's Land: I used to work in suicide prevention and I thought that was depressing ...until I came to Cold Stone. FML. They must treat there employees like crap. Seriously tip them. They smile when you do that.
Ryan Svoboda: Get the oatmeal cookie dough ice cream. It's amazing.
Dianna Williams: Our family eats here every Sunday with my 100 y.o. grandfather. Food is tasty and filling. Good prices hearty portions. You won't leave hungry. Wednesday is free pie day. Can't beat that!
Berkedei Kokosara: The hot tea is hot.
Michelle Lopez: Food is great and so is the staff
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