The 13 Best Places for Kosher Food in Tucson

pam siegel zarte: Counter staff friendly & courteous. They can create any cake you want. Cookies are the best & it's all kosher!

Christina Whitbread: Fudge, cookies, the best birthday cakes, and special occasion cakes. King cakes, lemon bars macaroons, cheese cakes, eclairs, kosher bread, danishes, braids, everything is fresh, smells amazing!!!

Harmony Stombaugh: Cannoli cake is the bomb (with rum of course)

Tucson Jewish Community Center: Carries: Empire Kosher Poultry (OU, KAJ & Star K)

Kimmi Ream: Their farfalle with 4 cheese & spinach is to die for!

Nora Bones: The shoppers drive their carts like they drive their cars, bring a helmet.. better yet bring a body guard to this location.

Hal Hostetler: My signature favorite is Almond & Cahew Chicken. The Banana Spring Rolls are to die for! Get the Mango iced tea, too!

Lauren Delfino: Make sure you sit at the bar, service is prompt and personable. The manager is super nice. And make sure you ask for Sydney the bartender.....the best!!!!

Javier Salido Bojorquez: Eat at the Bar, hopefully You'll be attended by Sydney, She is the best

Debbie Levitt: I could live on the chips and guacamole. All the food is great! This is my fave Mexican restaurant in Tucson.

Staci Martin: Vegan options!! Out of this world!!!

Suzi Messing: Get the toritos, you'll be glad you did!

BIGGBOSS19 CABE: Italian beef is what they started with and its huge... Real good

David Coffman: The food and flavor was good, but they left way too much juice on the beef and the bun was so soggy you couldn't eat it as a sandwich

Little Joe: Good food and quick service. Wanted to love it more, being from Chicago, but this place just does not do it authentic. Still a great place to get stuffed for a low price though.

Essa Sharaf: Like any other panera except that the staff went out of their way to serve us direct to our table since we were a group of 10

Zainab .: Visiting this place to escape reality for a while is great!

Craig Pretzinger: So delicious. Italian beef + hot peppers and cheese. Do it.

Brian P: The ribeye is the best. A definite must try!

Jason Starace: Italian sausage rocks!!!!!

April Duron: Best chicken cheesesteaks in existence. Can't wait to come here every time I'm back in Tucson. Cookies are amazing too!

Tanjaneka Standoak: The original cheese steak is yummy

ken jacowsky: Try the Santa Fae chicken salad you won't be sorry.

Linda Moors: Anything brisket!!!

chris mclean: Best bbq I think I've ever had. And I'm from Texas.

Brad Bowman: They have RC cola!

Brigitte: Very friendly employees, food is delicious! Restaurant is new and clean.

Melissa Deane: No Thai Peanut Wrap :(

Yagiz Eravutmus: Delicious mmmmmm

Sean Fitzpatrick: Omelette bar, potatoes and a tasty sweet roll for Sunday brunch, along with a Sunday Times.

James Burr: Sunday brunch is delicious I recommend stopping by with the family and enjoying a plate!

pam siegel zarte: The fish counter is the best in Az. Ask for Yuri.

Joyce Stano: Love this place such good food best salads in town and Mexican food the best

Samantha Zaddack 🎭: Very good food and service!

Abe Gold: Tucsons best breakfasts, but only on weekends. Best chilaquiles anywhere. Lunch and dinners are also excellent. Best pancakes in Arizona. Menu is varied and much more than just Mexican food.

Mike Francis: Great cooked sushi roll options. Try the Energy roll.

Alex Heintzelman: Their sushi is mediocre but the half-off deal is unbeatable. Free miso soup, edamame and watermelon for dessert plus the 1/2 select rolls

Andy Lin: Nigiri pieces are huge and definitely the best value!