The 11 Best Places with a Salad Bar in Tucson

Kiko Navarro: The grilled ahi tuna and the chicken noodle soup was great! The salad bar was fresh and excellent!

Shannon Luedke: Their salad bar is the best in town. They charge by weight, so as long as you don't load up on heavy items, it's a good deal.

Sean Fitzpatrick: Sunday omelette with potatoes and cinnamon roll is always excellent!

Joe M: Janson's makes a really good ruben sandwich! Other sandwiches on the menu are also good and the salad bar is fresh and well stocked.

Mike Meyer: Free ice cream after meal

Tina Lenart: Gluten free bread

Jesse: Organic hot bar and salad bar! Yum!

Amy Hazel: A little pricey but it's worth every penny. So many organic options to pick from. All so delicious.

Monica Lent: Great selection of specialty foods, even in their bulk bins. Definitely take the extra time to hunt through them instead of buying pre-packaged, you'll save money!

Lindsay Lucas Gallery: Best and closest place to my office for lunch. Killer salad bar, perusing and way to waste time. Love the bar there too. Super nice bartenders and atmosphere.

Britt B: Fresh honey roasted peanut butter, sesame tofu from the deli, southwest kale salad and omg the raw coconut water... For dessert get some of the delish macaroons....

Carol Blomstrand: Welcome to Tucson's newest Whole Foods! I suggest heading straight ahead to the .e.River Drink/Food Bar after a drooling walk around of the entire store. Cheers!

chris mclean: Anyone doing my tips all over town should try the salad bar here

Jerry Apodaca: Bestest, heartiest sandwiches. Great salad bar!

chris mclean: the salad bar! and the ice cream

Jason Chase: Add a little feta cheese from the salad bar to their Mac and Cheese. Yum!!!

Donna Leigh Williams: I love their choices of lettece, toppings and foccasia bread

James Burr: Good food for a good price. All you can eat like a boss.

Megan Orr: The cold salad bar makes a delicious lunch. I recommend pairing it with one of the green smoothies or juices for an extra healthy kick.

Zachary Lewis: Try the Wolfgang Puck Iced Coffee! Four flavors, only 120 calories, and it's all-organic!

John Beeler: One of the few places you can find Lavazza Qualita Oro whole beans.

Globetrottergirls Dani: Great vegetarian dinner buffet with plenty of vegan choices

Chris Cross: Vegan thursdays!

Danielle Neufeld: YUM YUM YUM. Buffet party!

Brad Wilt: Great steak. Will be back soon. T-Bone was the best in years.

Justin Lisenby: Best steaks in Tucson! Traditional steakhouse focusing on the meat. Wood-fired grill right in the middle of the restaurant. Steak fries were hot and some of the best I’ve had.

Josie Garcia: It was freakin bomb. We had lobster & steak, & crab legs & steak!! It was great!!!

David Haase: Great place for a nice romantic dinner if you are in a hurry go to McDonalds! I personally like the red clam sauce over the homemade pasta!

Brenda Mora: Everything was great!!! The portions are giants, so try to split the specials! Manicotti really good! And also the Mama’s combo! Ufff no room for dessert but next time definetivly.

Mike Collins: Joe's special ! The spicy sauce and melted cheese is awesome !

Jennifer Q.: Weekly request menus during the summer! Try guest and staff favorites from menus past. Best falafel I've ever had!

Melinda Caroline: Find the thing on the menu that sounds weirdest. Order it. It's a fair bet that if it sounds utterly bizarre, it's insanely good.

Gary Miller: Do try the Bombay bicycle cocktail.