Sweet Walters Rose and the Fish Eye Moscato!!!! Woop Woop
Try "Chocolate Shop" if you like red wine and chocolate
They moved the $2.99 house wines to the back of the store.
The Bitches say: B+. Crave Fishbar offers a solid brunch with outstanding service where most of the seafood and cocktails really shine through. Don’t sleep on 1 of the best avocado toasts in the city! Read more.
Happy Hour 4-6pm. $1 east or west coast oysters. They also have some interesting cocktails.
Get there for the oyster happy hour !
Can be loud but so worth it! Service is excellent!🙌👌so is their menu! In door and outdoor excellent for nice biz meeting small!
Only go at off-peak hours. 2-6pm is ideal on a Sunday
Baked oysters, meatballs and a glass of white wine... You're welcome!
Start with a cappuccino and croissant and then go for the smoked salmon frittata with goat cheese or the pappardelle with duck ragu, shaved chocolate and orange -- a dish that sounds odd but works. Read more.
Italian snacks like arancini, veal tartare, and grilled cuttlefish, house-made pappardelle with duck ragu, dry-aged sirloin steak. Try getting steak at the Tenement Museum. Read more.
Fresh seafood everyday. Not a bad place for sushi - but I really love their surf and turf entree. Desserts are delicious!
Time to party into 2012! Cheers here: http://www.brguesthospitality.com/group-blog/5432newyearseve2012
For a change of scenery sit on the 65th street side on the restaurant!
Best Shakshuka I've ever had! Simply delicious. The falafels are pretty good too, says someone who has been to Israel
Excellent! All vegetarian too!
The mint tea is absolutely fantastic.
Lasagna was great but their gnocchi was above average. Try the semifreddo and the chocolate pudding- amazing! Service was great and has a nice spot to sit outside and watch people
The right place for a quick glass of wine and cured meat and cheese perfection. Take a sandwich to go if you’re on the move. Read more.
Cesare Casella's small plates parlor is a great place for a few bites of premium imported antipasti and a glass of wine, or a larger meal of more substantial meat and pasta dishes. [Eater 38 Member] Read more.
Don't miss the yoghurt with honey, the Cous Cous is a waste. Appetizers are amazing!
Try the Grapefruit Givré, stuffed with rose-scented loukoum and topped with flossy halvah cotton candy and black-and-white sesame tuile. It’s one of our #100best dishes and drinks of 2011. Read more.
Recommended: Sardine escabeche, octopus, squid, Iberico ham, spiced duck, crisp artichokes, Andalusian gazpacho, saffron linguine, scallops, loup de mer, lamb, charred wagyu, grapefruit givré. Read more.
Best brunch ever! Had meatballs, macaroni and cheese, and margarita pizza..fabulous!
Lady Gaga's parents have opened this Italian restaurant on the Upper West Side. Oprah's former personal chef, Art Smith, is doing the food. Read more.
Have the stuffed mushrooms or become one!
Perfect spot to dine before a performance at the Met – try the Ricotta Dumplings or the Shrimp Scampi. Or just enjoy a glass or two from their extensive wine list.
Assemble a Negroni, and if you have time and money, order the tasting menu. Otherwise, the best bet is pasta and out. Read more.
One of our favorite desserts of the year is the Fritelle De Mele here, an impeccably turned-out apple fritter crowned with caramel gelato. Featured in Where to Eat 2011! Read more.
MMFF catered a brunch including egg, tuna, whitefish and tomato salads, bagels and lox, quiches and assorted baked goods, and could not have been happier! I recommending MMFF without hesitation!
Bread is really fresh :)
The white chocolate mousse cake is divine - huge white chocolate shavings decorate the top of the cake and simply melt in your mouth! Ahi tuna is also amazing.
Very cozy restaurant with italian mood. The Salmone marinato was a very nice antipasti with the toast bread they brought us with very good olive oil.
Wonderful food. Take a fix price dinner. You'll be surprised what awesome food you get for 35 dollar
My favorite Italian restaurant on the Westside. Regardless of what my friends and colleagues order they all agree the food is delicious. Great for a business power lunch or for an intimate dinner.
All around great destination. Fun bar crowd. Comfort food or nouvelle on the menu. Great for kids...especially the cotton candy and variety of ice cream cones for desert. Read more.
Landmarc is one of the NYT restaurant critic Sam Sifton’s 50 favorite NYC restaurants. To see the full list, get The Scoop iPhone app, an inside guide to New York: NYTimes.com/thescoop
When he's in midtown Manhattan, David Karp, co-founder of Tumblr (a 2011 Most Innovative Company), likes to dine at this midtown eatery. He orders iced cappuccino and Caesar salad.
Lovingly made in NYC, CHI, SEA & LA