The 11 Best Places for Fried Dumplings in Vancouver

Danielle: Pork and green onion pan fried dumplings are fantastic!

Cooki Lumsden: Wowzers! Amazing noodles and dumplings. The house tea is delicious. 11/10.

Elisa Leung: Try their Legendary House Tea!

Philip Pow: Fried pork dumplings, both baked and steamed varieties of bbq buns are mouth watering!

Hugo Neuproler: They don't take debit.

The Province: Their BBQ pork buns are a meal in themselves (and at $1.40 each you can’t go wrong!). Read more.

Noel Fontanilla: Get the soup dumplings, pan fried dumplings and any of the soup noodles. If you like spicy, get the hot and sour soup!

Catherine Ganapathy: Picture for you folks of the xiao long bao

Deborah So: Beef roll is beautiful balance of salt/sweet soft/crisp. Must-try.

katie 🍔: watch it on diners, drive-ins, and dives, then order the demo'd beef roll, lamb cumin noodles, & fried pork dumplings, plus the spicy ginger beef.

Andreu Van Den Eynde: Beef rolls and noodles, enough for a dinner, excellent.

Andrea Busse: The beef roll is amazing.

Melissa: Good and cheap sushi and lunch sets! But make sure to go early, because they sell out quick!

Albert L: Pick up a box lunch or two.

Steve: Get the curry lunch and then get some mochi ice cream dumplings for dessert!

Elaine Chu: Great nachos and gluten free wings with fantastic sassy servers.

Mark M: Oh my God the Caesars are to die for!!!!!!

Greg: Very good Spinach Salad!!!

Eater: It’s all about the charcoal grill at this Main Street favourite. Make a reservation and take a group--you’ll want to eat everything. Especially the US kobe tsukune & cheese tsukune. [Eater 38 Member]

Dawn sundawnjoy: Bukkake soba - healthy!

Gladys: P-Toro might just be the best thing on earth!

Dennis Pang: $10 pitchers of Sapporo are also must. Also, you can't go wrong with any of the pork-wrapped skewers.

Penelope Tse: Cheese mochi maki. That is all.

Jessica Michele: Try the chicken heart!

Jenny Demers: Amazing ginger beef, sweet & sour chicken, and crispy vegetable chow mein.

Aaron Chandra: Ginger beef is the best

Brendan: Sliced pork with peppers and cabbage is very tasty.

Andrew Macklin: soy bean paper rolls are very original, like vietnamese glass rolls transformed, but basically the best sushi i have had - great taste, easy to eat sizes, unusual fresh & awesome

Rita Leung: The Bella Tower and the Crunchy Go Go Roll are delicious!

Carlos Ascencio Gómez: Best sushi ever

Mikkel Strøjer: Things are spicy so go 1 level down in spiciness from what you think. I really love hot food and medium-spicy was sufficient.

Taylor Loren: Spicy peanut noodle box all the way

Cyrus Irani: Mild medium is pretty hot.