The wait is long (we waited, impatiently and hungrily, 30 minutes for a pulled pork sandwich) but it's well worth it. Tons of smoky, tender pork pack a Portuguese bun, with coleslaw jammed on top. Read more.
At the Entrance to Granville Island. Tony's Famous Fish & Chips includes Coleslaw & Tartar Sauce. Cod, Salmon or Halibut. Look for the "Daily or Luncheon Specials". Read more.
Hands down, far & away the best BBQ in town! Chef Alex nailed it. The brisket, ribs, brisket beans and slaw are all a must. Try the cocktails, creative and inspired by the South, they are excellent.
Pro tip: If you order one of the sandwiches, eat it over your slaw. The drippings make it taste even better.
Decent fried chicken (and nice to have a fried chicken joint downtown for late cravings). The real standouts were the coleslaw and the spicy pickled onions on the dirty fries!