Sondra: The Seared Ahi Tuna Salad was cooked perfectly and so deliciously fresh! Dieter's dream in the face of the oh so tempting lobster mashed, BBQ fish tacos, fried pickle burger, etc.
Michael Keskeys: The fish tacos are amazing. Also, try the lemon tart cheesecake for a great finish to your meal.
Butch Acors: Food was fresh and delicious! Friendly staff and great atmosphere!
5. Cactus Jack's
8.1
2736 Atlantic Ave, Virginia Beach, VA
Mexican Restaurant · Oceanfront · 57 tips and reviews
Mike Marta: Get the avocado and crab salad. Hands down best salad I've ever had
David Levenson: The brisket and ribs are ridiculously good. Get them.
Jennifer Trice: Worth the wait - the guacamole is more like an avocado salsa, but still delicious! Pick the trio to try the guac, queso, and salsa together - perfect appetizer to share. Shrimp taco also amazing!
12. Zoe's Restaurant
8.6
713 19th St, Virginia Beach, VA
Seafood Restaurant · Oceanfront · 13 tips and reviews
chaz2b: Littleneck Clams D’Asti ($12) country sausage, bay scallops & clams steamed in sparkling moscato wine, served with a few toast points for dipping
Whro Whrv: "Save the Date: September 15-22, 2013 for WHRO's Restaurant Week! Zoe's is a participating restaurant - make reservations and see what NPR/PBS inspired dish they will be serving up!" Read more.
John W. Marshall: Mac & Cheese is a MUST! The steak freaking rocks, melts in your mouth. The blue crab bisque soup is amazing! I'd take a picture but it wasn't around long enough to capture! Yummy!