The cruller donuts are a must!
Fried chicken, pastrami nosh and donuts. That's all you need.
Must get the fried donut for dessert. Amaaaaaazing!!!!
Delicious selection of bread puddings. Glazed donut is the most popular. Almond, soy, and coconut milk available for your coffee!
Rocky road doughnut delicious. Wowa.
The glazed donut bread pudding is to die for
Heavenly pastries and cakes! try the quiche or ham & cheese croissant for lunch!
Organic Mint Tea and pastries, yum! Read more.
get the strawberry eclair and PRINCESS CAKE!!!
The classic cream puff is always a must. If you're extra indulgent, get it dipped in chocolate (eclair).
Caramel eclair? Oh my..
Paris Brest - perfect ratio of cream to pastry
Get the chocolate croissants!
ALL chocolates are good (I'm just not a fruit/chocolate guy); but, honestly, I come here for the Mochas, Americanos, and Lattes - perfectly pairs with their amazing Croissants!
I always go for the croissant and the free coffe.
Fave: cakes, macarons
Best pastry shop on the west side!
Most pastries have fish gelatin. So if you are vegan or vegetarian be aware. Otherwise great selection of pastries and wonderful staff
Seriously good coffee and great selection of pastries and snacks. The tomo latte has the perfect sweet kick with condensed milk.
Always love the cold brew here.
Try the green tea latte... good warm, creamy for cold days
Duck curry and that coconut ice cream with fried banana rolls are amazing
Great little find. The fried tofu was great. So was the green curry!
$6 lunch specials with veggie (tofu) options... like this red curry!
Just opened, really great service! Try the Cinna-Stack pancakes!!
great breakfast and lunch specials during the week. Great service and always friendly
Food, all sorts. Options.
The Oxtail fries were delicious and a must try!
Faves: Miyagi burger, fries; Skip: Ronin burger, beet salad (mostly frisée)
Ronin Burger with the awesome Yuzu Citrus Aioli!
Buffalo burgers, sweet potato fries, onion rings, great owner
Zucchini fries
Rude dude at the counter :( but bomb food.
Lovingly made in NYC, CHI, SEA & LA