Vietnamese Restaurant · Downtown Wichita · 35 tips and reviews
Hez L: Good spring rolls!
Sandra Townsend: Amazing spring rolls and banh mi sandwiches! Awesome service also! Love this place! We eat here every time we come to Wichita!
Vitamin Yi: Phenomenal peanut sauce accompanies the spring roll appetizer. Generous portions and fast service makes this place worth revisiting consistently!!!
Audra: The soft spring rolls are freakin' awesome! Always have fantastic food here...
Brian Silcott: You can't go wrong with beef pad Thai with spring rolls as an appetizer.
Rachel Germain: You will choke on how much they over stuff their spring rolls with kale, watered down, tasteless thai tea, their lack of ingredients, & over salt/peppered entrees. First and last visit at this place.
Drew Dauffenbach: Enjoyed the Pho Tai, would highly recommend the crab Rangoon & spring rolls!
Klent: This is a great place! Large menu of traditional Chinese and Vietnamese dishes. They do my favorite charbroiled pork noodles! I highly recommend this place for West siders!
PhraChai Jayabhinunto: Thai House is always Warm & Cool, in Dhamma, blessing you from Wat Wichita Buddhist Temple,,, meditation appointment call; +1.316.518.2263 (Phra Chai)
Derek Gaskins: Steaks, oysters, king crab Mac n cheese, cocktails, wine, and beer selection. Exceptional service and a wonderful ambiance make it wonderful. A gem of a restaurant in Wichita!
Ryan Gates: Grab a seat at the bar and sample a few wines before picking a glass.
Kevin Kress: Drink Gordon Biersch beer here with any meal makes it amazing!'nn