This hard-to-beat pub, beer garden & cafe spotlights up-and-coming craft brews, little-known jewels from Franconia's small breweries, international craft beers & Bamberg's own rauchbier (smoke beer). Read more.
A stylish, zero-energy EU GreenBuilding-certified hotel and serviced residence near Viktualienmarkt, the city center’s huge open-air daily farmers and crafts market. Read more.
Braeburn single variety apfelwein, created from fruit grown just outside of Frankfurt, is the house specialty. The tavern also serves traditional German dishes like schnitzel & sauerkraut. Read more.
Set on an island, the Pergamon draws more than a million people a year with its extraordinary assemblage of reconstructed, original-size monuments sourced from Turkey and the Middle East. Read more.
A club set on wooden piers on a tributary just off the Spree River, Club der Visionäre is ideal for a relaxed afternoon beer -- or a 12-hour binge. Read more.
Each morning, owners Marin Thimm and her American boyfriend, chef Gary Hoopengardner, announce the changing menu on their blog. By night, diners pack in under lamps made of glass fish traps. Read more.
Like the shoe brand behind it, the hotel is stylish but understated, offering stunning views over the rooftops of central Berlin and the steeples of Prenzlauer Berg. Read more.
Schlosshotel’s rooms are outfitted with gorgeous antiques (Karl Lagerfeld was involved in a 1990s redesign) and its common areas and elegant balconies testify to the hotel’s glorious past. Read more.
