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"The best (and only??) "Indian Chinese" in Singapore!"(2 Tips)
"Chilli chicken here is da bomb!!"(2 Tips)
"Always love their chilli paneer and black pepper beef."(2 Tips)
"The starters like fried corn and spinach are yum but a tad too salty"(2 Tips)
11 Tips and reviewsFilter:
- indian chinese
- crispy spinach
- chilli paneer
- black pepper beef
- chicken
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VenothAugust 26, 2018Sweet & Sour Mixed Vegetable was good. Loved the mix of veggies and the overall flavours. Pricey but worth it.
- VenothAugust 26, 2018This comes complimentary. Do make a reservation as the place is mostly full house. Best to call a day in advance. Excellent ambiance too.
- Sameer DesaiJune 3, 2013The best (and only??) "Indian Chinese" in Singapore! Love their crispy spinach, drums of heaven and Manchurian. Highly recommended! However please don't go there if you want authentic Chinese food.
- VenothAugust 26, 2018Mushroom with Beancurd in a spicy broth was nice. Good that the vinegar did not overpower the dish.
Debbie MinAugust 9, 2016Always love their chilli paneer and black pepper beef. They also do a dry eggplant dish that has you reaching out for the beers but too good to pass up.- N NJanuary 13, 2015The egg fried rice is very good. Chilli chicken (and paneer) is very spicy so ask for less. The starters like fried corn and spinach are yum but a tad too salty
Jamshed WadiaApril 18, 2010Great Indian Chinese food. Haka or han's Chinese food propogated by north east Indian population. Try the hot and sour or garlic chicken, haka noodles and fish starters.
Who Is This?December 10, 2016Don't come. The cook has changed. Used to be one of the best. Now it's worse food. Worse serving. Sad faced staffs and waste of money. Note: not baby friendly.
ArpitaDecember 10, 2016I was so excited to visit this place for the 3rd time after a long time. We were seriously disappointed with the quality food and unfriendly staff
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+65 6448 2003
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Drinks
Full Bar, Cocktails
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