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Hill Street Fried Kway Teow

Chinese Restaurant and Asian Restaurant$$$$

Bedok, Singapore

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7.1^/10

ratings

"fried pork lard and cockles!"(3 Tips)
"Transcendental char kway teow!"(6 Tips)
"sliced preserved sausage"(2 Tips)
"... have to precook the noodles with black sauce first (lady on the right)"(2 Tips)

25 Tips and reviews

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fried pork lard
sausage
fried kway teow
cockles
lunch

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Kwun Tsun ChanJune 28, 2013
Transcendental char kway teow! Mouthfuls of sinful goodness accompanied by just the right amounts of lard crisps, fresh cockles and chinese cured sausage slices. Magical concoction of complex flavours
Calvin LimApril 6, 2022
Been here 10+ times
This is the best fried kway teow in SG in my opinion- fragrantly fried, sufficiently moist and bursting w flavours w the fried pork lard and cockles!
KC KooFebruary 12, 2015
The rice noodle is fluffy and moist, the sliced preserved sausage and deep fried pork lard add the favour of the dish.
Cheen The CuriousAugust 13, 2020
So many orders that they have to precook the noodles with black sauce first (lady on the right)
Cheen The CuriousAugust 13, 2020
Long queues. Waited almost an hour during weekday (I arrived around 11:30am). Good business move of lady to take my order and payment while I was in queue
Helen CSeptember 27, 2016
Very yummy . He fried one plate at a time. Have lots of bean sprouts and koo chye. Best!
Lee Soon GuanAugust 6, 2015
Long queue just to order. Tasty. Right amount of ingredients without being too sweet.
Bernard ChuaOctober 24, 2012
Been here 10+ times
One of Sg's best Fried Kway Teow. The Hawker Centre/Market back in operation since September 2012, after about a year of renovation.
KeithJuly 30, 2016
Char kway teow is very good. Old style crispy pork lard
Jonathan LimApril 11, 2015
Been here 5+ times
In my opinion, the best char kway teow in Singapore.
Issac GweeJanuary 12, 2014
The operation hour might have changed. Come on a weekday around 6 plus and was told stall close and a china man washing the stall
Cheen The CuriousAugust 13, 2020
Lost its former glory. I wouldn't queue up for (almost) an hour during weekday lunchtime for a plate again. Serving was dry, not aromatic
Nicole TJune 14, 2013
Operating Hours: Tue to Sun 12pm – 4pm, 6pm – 10pm. Closed on Monday.
Christabel LimMarch 26, 2016
Been here 5+ times
Hands down the best CKT
Bernard ChuaMarch 31, 2011
Been here 10+ times
Voted as No.1 Fried Kway Teow in Singapore by News media in 2010. Do try 
Nick OeiApril 4, 2019
Delicious!
TeejayMay 23, 2015
Loving it.....
Jeffrey LiewSeptember 20, 2011
Best to try good food
Lexelle de CharmaineApril 23, 2011
Been here 5+ times
You get half a plate of tow gay and bits of goodies.
Capt TsubasaDecember 5, 2011
Nice and delicious
K TanMay 10, 2011
Been here 10+ times
Only eat when uncle is frying for best quality
JamesDecember 20, 2013
too sweet and salty for my plate bit of over doing it
Eric LimJune 29, 2011
Where are they located now???
akira mujinaSeptember 15, 2017
炒粿條Fried Kway Teowの有名店。お昼時は20分くらい待つことも。2017年9月時点のお値段は大4ドル、小3.5ドル。ボリュームはそれほどでもありません。
Tony ChanMarch 31, 2011
Char kway teow here die die must try.....^_*

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