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220 Restaurant

220 Restaurant

(Now Closed)
Italian Restaurant, American Restaurant, and Cocktail Bar$$$$
Downtown Birmingham, Birmingham
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  • Jack S.
    Jack ShellDecember 25, 2011
    Try the spicy Italian sausage penne with a glass of malbec. The iceberg salad is also a great choice, but be warned, it is loaded with cheese. Nice atmosphere, great service. Will be back for sure.
  • ToryBurch
    ToryBurchMay 6, 2011
    A charming little place in what used to be the Detroit Edison building. Order the walnut-crusted chicken salad and grab a drink after dinner at Edison's, the bar below.
  • stephanie w.
    stephanie wentzelNovember 28, 2012
    From what I remember, pretty good Chicken Caesar salad.. although I wasn't expecting the gigantic slimy gray anchovy underneath all the lettuce. I was like 14 and it scarred me to this day.
  • Sallie
    SallieNovember 23, 2012
    having the spicy penne and the bruschetta! Cant wait for dessert!
  • Amonyet ( MAIA CROWN) E.
    Their red sauce here is supreme!!! Best cheesecake in the state!!! Perch Picatta is my favorite!!
  • 220 Restaurant
    220 RestaurantMarch 9, 2013
    Check-in when you visit! Great Deals are happening here. Read more
  • Petkana S.
    Petkana StojanovskiOctober 21, 2011
    Spicy penne pasta with a martini. Then some espresso & sambuca for dessert
  • Ralph G.
    Ralph GoodrichMarch 9, 2013
    The Stuffed Sol Risotto special is excellent!
  • Nina
    NinaApril 30, 2011
    Malbec by the glass is fantastic, as is the peppercorn salmon and creme brûlée
  • Dawn S.heart icon on user image
    Dawn Sanchez GutmanFebruary 11, 2013
    Always great service and the foo is incredible!
  • Peg G.
    Peg GoodrichMarch 9, 2013
    Great choice. Good good and fab service.
  • F
    FFebruary 11, 2011
    Brian is the best waiter - he'll ensure they don't run out of whatever you want to eat, especially lamb chops.
  • Kit C.
    Kit CodyFebruary 7, 2012
    Very rich. VERY good. Butter, cream, garlic flow freely. Works for me.
  • Tamra W.
    Tamra WardSeptember 18, 2010
    Doc is the man. Add a little Veuve Cliquot and you are guaranteed memories!!
  • Holly C.
    Holly CookOctober 2, 2011
    Risotto balls are yummy. Eat them.
  • Rob S.
    Rob SimonJanuary 29, 2010
    Salmon with peppercorn crust and risotto lunch special...would do it again!
  • Andrew M.
    Andrew MorrellApril 27, 2013
    Kind of a small menu for main dishes.
  • Petkana S.
    Petkana StojanovskiJanuary 28, 2012
    Order the spicy penne pasta
  • Steve S.
    Steve SmithJune 28, 2013
    People go here when Rugby Grille is full. Not the same quality.
  • Kristin R.
    Kristin RawskiJanuary 23, 2010
    Go to 220 in Birmingham and get the Minestrone Soup. Also try the Malbec wine!
  • Joel U.
    Joel UngarOctober 6, 2010
    The eggplant parmesan is spectacular!
  • John V.
    John VostorisMarch 15, 2012
    First dinner then dessert.
  • John M.
    John Manoogian IIIDecember 1, 2009
    Go to 220 and have a (thoroughly brutal) Irish coffee with Bill Bonds http://yfrog.com/33ebbj
  • Katie M.
    Katie MorrellApril 27, 2013
    No refills on lemonade! Really? Yay:(
  • William M.
    William McDowellAugust 29, 2010
    Cougartown!
  • Basil K.
    Basil KonjaDecember 18, 2010
    Bad Service good food
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