4food

4food

(Now Closed)
Fast Food Restaurant, American Restaurant, and Burger Joint$$$$
Midtown East, New York
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    The experts at The Wall Street Journal and The Corcoran Group recommend this place
    • The Wall Street Journal
    • The Corcoran Group
Tips and Reviews icon78 Tips and reviews
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  • Nicholas D.heart icon on user image
    Nicholas DiazJanuary 16, 2014
    I have no idea why so many spoiled foodies dislike this spot? Great staff, atmosphere and good food! Plus the charitable bonus helps. I like the Mac daddy and the handmade sodas.
  • StefanoBlack▒
    StefanoBlack▒October 25, 2011
    One of the build-your-own burger joints that have been popping up for years. In this case, you get a burger with a hole in it - then you fill the hole with stuff. Very sexual. Try the fancy drinks.
  • Amanda H.
    Amanda Hewawitharana-RiveraSeptember 22, 2010
    I got the slider meal yesterday with a lamb burger, brussel sprout and square roots + peach ice tea(the best)! it's a good healthy portion and that's for only $5 and 610 calories. you can order online
  • Patranila
    PatranilaJune 21, 2011
    Very tasty fast food that's good for you. The combinations are endless and the Hibiscus Berry Tea is amazing. There are real berries in it! Yum. Read more
  • amNewYork
    amNewYorkOctober 4, 2011
    4food is revamping the notion of fast food: burger patties don’t have to taste like cardboard, and sides can be flavorful and healthy. If you’re a first-timer, start with the signature (W)holeburger.
  • Holly P.heart icon on user image
    Holly PulseOctober 2, 2013
    Just made the "Holy Moly" build-a-burger! Awesome! I am gluten intolerant... thank you for satisfying my craving with the pressed rice bun!
  • The Corcoran Group
    The Corcoran GroupOctober 29, 2010
    A donut shaped pork hamburger? With pickled peppers, shitake mushroom and sweet chili? Delicious! Create your own mouthwatering combo.
  • Asha G.
    Asha GrantOctober 17, 2013
    Come here after 5pm during the week & the burgers that are usually 7-8 bucks are $5!!
  • Rachel G.
    Rachel GruberJune 9, 2011
    Get the garden burger with the sauteed mushroom and onion scoop! -- Food Networking was filming when I was there so you know it's good
  • The Wall Street Journal
    Opening its first store here on July 6, 2010, this chain will let customers brand their own burger creations and pocket 25 cents every time someone buys one of their concoctions. Read more
  • Jojo W.
    Jojo WhiteJuly 23, 2010
    I did the programming of the Color Kinetics lights in 4 Food. Great food, good location. Wall Street Journal is correct as well with making their own burgers.
  • Diego F.
    Diego F. ArpónFebruary 3, 2012
    I came here for the WiFi. There are a couple of power outlets on the first floor also. The only downside is the music, too loud.
  • onur k.
    onur kutlubayMarch 30, 2012
    Tasty and healty food. A bit slow though, may be problem when crowded. Try cali4nication burger.
  • Robert A.
    Robert AliceaSeptember 4, 2012
    Been here 10+ times
    When @ 4food, try the Wolverine Burger. It is absolutely incredible. The picture is cool as well.
  • Ethikus
    EthikusApril 29, 2012
    4food is an ethical & sustainable restaurant participating in Shop Your Values Week! Pledge now and receive discounts at 200+ businesses in NYC from May 3-10, 2012. #SYVW Read more
  • Alice B.
    Alice B.September 8, 2010
    Been here 5+ times
    Re: lamb skewer with coconut rice and cole slaw. Great idea and quite delicious but just not enough food. Burgers with buns hit the spot just right however.
  • ansje m.
    ansje millerAugust 28, 2012
    Order on-line and it's ready for you when you get there. Bonus: you can see the nutritional information BEFORE you order.
  • Sid V.
    Sid VarmaDecember 15, 2010
    I got a burger with eggplant parm. It worked! The receipt tells you how many calories you're consuming. That's killer. Come for the food, stay for the iPads.
  • The Spark Group
    The Spark GroupFebruary 7, 2011
    Can you say "HELLO FUTURE"? 4food features a monitor that streams Foursquare check-ins, Tweets, and restaurant info. And orders? Yah, they're taken on iPads.
  • Tim M.
    Tim MooreAugust 14, 2012
    Been here 50+ times
    Get a free Powerball ticket with the purchase of a Wholeburger meal today only. Do it :-)!
  • Steve H.
    Steve HaweeliAugust 22, 2013
    Get the Green smoothie - makes kale taste like candy! ;)
  • Karin R.
    Karin RAugust 1, 2013
    Try the Custom Built Burger - #lamb #brusselssprouts #swiss #healthy
  • Thrillist
    ThrillistAugust 26, 2010
    This spot's got a build-a-burger menu that'll give you the opportunity to create more than 140 million possible combos. Read more
  • Kirk M.
    Kirk McMurrayFebruary 17, 2012
    Try the Red Sangria & Strawberry Daquiri - Do you see anyone from @Foodspotting in the background?
  • Victoria W.
    Victoria WongMay 31, 2011
    Wholesome food, free wifi, friendly staff and the owner was so nice. Def recommend
  • Tiffany S.
    Tiffany SAugust 20, 2010
    eat your burger (i like the wild salmon) on the steps in front of the giant media screen and watch your tweets scroll by.
  • Alice B.
    Alice B.September 8, 2010
    Been here 5+ times
    Make sure your condiment is in the to go bag. They left out my condiment two days in a row and I didn't find out until I was in the office and it was too late. Food is good and satisfying though.
  • Lizz S.
    Lizz SpanoFebruary 11, 2011
    Awesome food. Healthy, fast and delicious. Get the veggie burger and the hominy!
  • Andrew B.
    Andrew B.May 17, 2012
    Delicious! But burgers are kinda small. You might want to order 2
  • Afotey
    AfoteyOctober 14, 2010
    The Lamb Burger I made was absolutely phenomenal! Great atmosphere, friendly people, pretty servers...LOL
  • Energy F.
    Energy FiendAugust 23, 2010
    Been here 5+ times
    The pressed rice "bun" is perfect on a burger, you must try it, you'll never go back to bread! :-D
  • Billy K.heart icon on user image
    Billy KeenlyMarch 27, 2014
    Expect to wait 15-20 mins for your burger during peak hours.
  • Kirk M.
    Kirk McMurrayFebruary 17, 2012
    Try the green tea panna cotta - Very tasty!
  • Tamara W.
    Tamara WalkerNovember 3, 2011
    Have gluten issues? Try the pressed rice bun. Absolutely delish.
  • sparks & honey
    sparks & honeyMay 24, 2012
    Create your own burger and order it online!
  • Chris
    ChrisMay 14, 2011
    So Delicious!!!!! Very confusing at first. Play along tho its worth it.
  • Melinda W.
    Melinda W.May 5, 2011
    Been here 5+ times
    If you are ever unsure let them make a recommendation- you won't be sorry!
  • Samuel C.
    Samuel CrystalJuly 11, 2011
    The future of fast-food. Check in and get your name in lights Read more
  • Tracie L.
    Tracie LeeJuly 26, 2011
    The Green Giant (veggie) burger is actually tasty!
  • Eugene L.
    Eugene LeeApril 10, 2013
    Been here 10+ times
    Pretty kewl they post up the music they showcasing
  • Dave K.
    Dave KerpenAugust 20, 2010
    Been here 5+ times
    Tyriek is the man! Great job with my order. VERY #likeable guy and restaurant.
  • Yee Han L.
    Yee Han LDecember 20, 2011
    Been here 5+ times
    The servers here are very pleasant and nice
  • John R.
    John RobleSeptember 27, 2012
    Mac n cheese burger is awesome.
  • Heidi V.
    Heidi VanderleeNovember 11, 2011
    There are like 5 customers here and I've been waiting 15 minutes for one sandwich. Fast, my ass.
  • Joe M.
    Joe MulliganAugust 24, 2010
    get the Obliterati, punk. even better if it's after the party and you're all Obliteratiated.
  • Marc P.
    Marc PohlmanMarch 20, 2011
    Been here 25+ times
    Try Marc's Beef Burger, it's high protein and taste!
  • Ryan D.
    Ryan DahlstromOctober 1, 2010
    Been here 5+ times
    Double check your take out before leaving...all too often something you ordered will be missing...
  • Peter F.
    Peter FeldAugust 19, 2010
    Be sure to order the Obliterati, just awesome! Read more
  • Chase M.
    Chase MazzarielloOctober 28, 2010
    Burgers have a hole in the middle for vegetable scoops, but are a little small.
  • Erin S.
    Erin SmithDecember 9, 2011
    Gluten-free clearly labeled on the menu
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