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Acabar

Acabar

(Now Closed)
Mediterranean Restaurant, Bar, and Cocktail Bar$$$$
Los Angeles
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Acabar
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MenuMenu
Dinner Menu 7Lounge Menu 6$45 Prix Fixe 4Vegetable Menu 3Happy Hour 5Dessert Menu 3Valentines 2015 5
Dinner Menu‎: Les Huitres / Assorted Oysters
All oysters / 3 each
Served with an assortment of mignonette + sauces
Bristol Bay
Portsmouth / rhode island / sweet taste / salty meat flavor / mineral finish
Kusshi
Deep bay / british columbia / small size / ultra clean flavor / slightly briny
Kumamoto
Puget sound / washington / small size / sweet flavor / fruity finish
Shigoku
Willapa bay / washington / jerusalem artichoke flavor / light + clean taste / water chestnut finish
Dinner Menu‎: Breads Et Pain
Country Crouton
13.00
Caramelized apples / brillat savarin cheese / pumpkin seed / calvados
Porn Bread
12.00
Corn / bacon / aged cheddar / almond-honey butter (please allow 25 minutes)
Dinner Menu‎: Earth / La Terre
Les Olives Maison
6.00
Assorted‎ olives / preserved tangerine / herbs
Shades of Fall
14.00
Baby red oak lettuce / pickled lobster mushroom / carrot duo / pomegranate vinaigrette
Caramelized Cauliflower Duo
13.00
Pickled‎ peppers / currants / dill / za'atar
Dumplings
13.00
Lentil + corn / bloomsdale spinach / chayote squash / corn broth / chili oil
Globe Artichoke Salad
15.00
Burrata‎ / baby kale / hazelnut crumb / red pepper coulis
Duck Duo Salade
16.00
Cured duck breast / crispy duck rillette / charred chicory / orange marmalade / verjus
Blistered Shishito Peppers
12.00
Romesco / marcona almonds / piquillo peppers
Dinner Menu‎: Sea / Land
Kanpachi Crudo
14.00
Amber jack fish / stone fruit / plum vinaigrette / salmon roe
Crispy Shrimp Toast
14.00
Rock shrimp / S.S.U quail egg / thai basil / fish sauce
Skewered Spicy Prawns
16.00
Harissa / dates / labneh yogurt / pistachio
Boneless Chicken Wings
13.00
Green chick peas / quinoa falafel / charred dates / walnut tahini
Fried Buns
16.00
Braised lamb / sriracha aioli / pear chutney / cotija cheese
Tuna Tartare
15.00
Yellow fin / chermoula / preserved tangerine / quail egg
Spanish Can ‘O’ Sardines
15.00
Shaved fennel / house-churned butter / pain rustique
Charred Octopus
15.00
Longaniza sausage / white beans / piquillo peppers / valencia oranges
Crispy Pork Belly Cubes
16.00
Maple‎ glaze / wilted tatsoi / crispy rice / chinese chili oil
Dinner Menu‎: Large Plates + Platters
Prime 18 oz. Cote de Cauliflower
22.00
Garlic flatbread / stewed chickpeas / mint yogurt
NZ Snapper
29.00
Vermouth poached / truffled potato + leeks / purple chips
Prime Rib-Eye Steak
54.00
14 oz / 28-day dry aged / broccolini / fingerling potatoes / smoked tomato butter
Poulet Rôti
Whole‎ roasted chicken / les épinards / ail doux / jus naturel 48.00 (whole chicken) / 24.00 (half portion) 48.00 (whole chicken) / 24.00 (half portion)
Agnolotti
28.00
Butternut squash / house cured bacon / fruit mostarda / sage cream / balsamic reduction
Lamb Tagine
29.00
Braised lamb / couscous / garbanzo / preserved tangerines
Whole Crispy Sea Bass (for two)
46.00
Choy‎ sum / tendrils / peanuts / sichuan peppercorn sauce
Dinner Menu‎: Extras
Artichoke / Romesco / Mint
8.00
Broccolini / Pickled Fresno Peppers / Shaved Garlic
8.00
Couscous / Currants / Pine Nuts / Vadouvan
6.00
Forbidden Rice / Preserved Lemon
6.00
Garlic Flatbread / Stewed Chickpeas / Mint Yogurt
8.00
Red Quinoa Falafel / Walnut Tahini / Ras El Hanout
8.00
French Fries / Dill / Sriracha Aioli
6.00
Lounge Menu‎: Oysters / Morsels / Small Plates
All oysters / 3 each
Served with an assortment of mignonette + sauces
Bristol Bay
Portsmouth / rhode island / sweet taste / salty meat flavor / mineral finish
Kusshi
Deep bay / british columbia / small size / ultra clean flavor / slightly briny
Kumamoto
Puget sound / washington / small size / sweet flavor / fruity finish
Shigoku
Willapa bay / washington / jerusalem artichoke flavor / light + clean taste / water chestnut finish
Lounge Menu‎: Breads Et Pain
Country Crouton
13.00
Caramelized apples / brillat savarin cheese / pumpkin seed / calvados
Porn Bread
12.00
Corn / bacon / aged cheddar / almond-honey butter (please allow 25 minutes)
Lounge Menu‎: Earth + La Terre
Les Olives Maison
6.00
Assorted‎ olives / preserved tangerine / herbs
Shades of Fall
14.00
Baby red oak lettuce / pickled lobster mushroom / carrot duo / pomegranate vinaigrette
Caramelized Cauliflower Duo
13.00
Pickled‎ peppers / currants / dill / za'atar
Globe Artichoke Salad
15.00
Burrata‎ / baby kale / hazelnut crumb / red pepper coulis
Duck Duo Salad
16.00
Cured duck breast / crispy duck rillette / charred chicory / orange marmalade / verjus
Blistered Shishito Peppers
12.00
Romesco / marcona almonds / piquillo peppers
Lounge Menu‎: Sea / Land
Kanpachi Crudo
14.00
Amber jack fish / stone fruit / plum vinaigrette / salmon roe
Crispy Shrimp Toast
14.00
Rock shrimp / S.S.U quail egg / thai basil / fish sauce
Skewered Spicy Prawns
16.00
Harissa / dates / labneh yogurt / pistachio
Boneless Chicken Wings
13.00
Green chick peas / quinoa falafel / charred dates / walnut tahini
Tuna Tartare
15.00
Yellow fin / chermoula / preserved tangerine / quail egg
Spanish Can 'O' Sardines
15.00
Shaved fennel / house-churned butter / pain rustique
Charred Octopus
15.00
Longaniza sausage / white beans / piquillo peppers / valencia oranges
Lounge Menu‎: Extras
Artichoke / Romesco / Mint
8.00
Red Quinoa Tabbouleh / Walnut Tahini / Ras El Hanout
8.00
French Fries / Dill / Sriracha Aioli
6.00
Broccolini / Pickled Fresno Peppers / Shaved Garlic
8.00
Couscous / Currants / Pine Nuts / Vadouvan
6.00
Forbidden Rice / Preserved Lemon
6.00
$45 Prix Fixe Menu‎: Choice Of:
Kanpachi Crudo
Amber jack fish / stone fruit / plum vinaigrette / salmon roe
Duck Duo Salade
Cured duck breast / crispy duck rillette / charred chicory / orange marmalade / verjus
Shades of Fall
Baby red oak lettuce / pickled lobster mushroom / carrot duo / pomegranate vinaigrette
$45 Prix Fixe Menu‎: Choice Of:
Prime 18 oz. Côte de Cauliflower
Garlic flatbread / stewed chickpeas / mint yogurt
Lamb Tagine
Braised lamb / couscous / garbanzo / preserved tangerines
NZ Snapper
Vermouth poached / truffled potato + leeks / purple chips
$45 Prix Fixe Menu‎: Choice Of:
(Available to reservations of 6 guests or less only)
Banana Cream Pie
Banana‎ custard / spiced plantain / wafer / sponge cake
Gimmie S'More
Chocolate crèmeux / candied cocoa / graham cracker / marshmallow ice cream
Strawberries 'n' Milk
Crunchy‎ milk / chamomile granita / strawberry gusher
Vegetables / Legumes / Verduras / Legim / Rau‎
Les Olives Maison
6.00
Assorted olives / preserved tangerine / herbs
Globe Artichoke Salad
15.00
Burrata / baby kale / hazelnut crumb / red pepper coulis
Caramelized Cauliflower Duo
13.00
Pickled peppers / currants / dill / za'atar
Dumplings
13.00
Lentil‎ + corn / bloomsdale spinach / chayote squash / corn broth / chili oil
Prime 18 oz. Côte de Cauliflower
22.00
Garlic flatbread / stewed chickpeas / mint yogurt
Country Crouton
13.00
Caramelized apples / brillat savarin cheese / pumpkin seed / calvados
Shades of Fall
14.00
Baby red oak lettuce / pickled lobster mushroom / carrot duo / pomegranate vinaigrette
Blistered Shishito Peppers
12.00
Romesco / marcona almonds / piquillo peppers
Steamed Buns
16.00
Foraged‎ mushrooms / cumin carrots / mint salad / charred onion relish
Vegetables / Legumes / Verduras / Legim / Rau‎: Extras
Artichoke / Romesco / Mint
8.00
Broccolini / Pickled Fresno Peppers / Shaved Garlic
8.00
Couscous / Currants / Pine Nuts / Vadouvan
6.00
Forbidden Rice / Preserved Lemon
6.00
Garlic Flatbread / Stewed Chickpeas / Mint Yogurt
8.00
Red Quinoa Falafel / Walnut Tahini / Ras El Hanout
8.00
French Fries / Dill / Sriracha Aioli
6.00
#Sharehappy‎: Oysters / 1.50
Served with an assortment of mignonette + sauces
Kumamoto
Puget sound / washington / small size / sweet flavor / fruity finish
Shigoku
Willapa bay / washington / jerusalem artichoke flavor / light + clean taste / water chestnut finish
Bristol Bay
Portsmouth / rhode island / sweet taste / salty meat flavor / mineral finish
Kusshi
Deep bay / british columbia / small size / ultra clean flavor / slightly briny
#Sharehappy‎: Shareplates / 7
Country Crouton
Caramelized apples / brillat savarin cheese / pumpkin seed / calvados
Crispy Shrimp Toast
Rock‎ shrimp / S.S.U quail egg / thai basil / fish sauce
Spanish Can 'O' Sardines
Shaved fennel / house-churned butter / pain rustique
Blistered Shishito Peppers
Romesco / marcona almonds / piquillo peppers
Caramelized Cauliflower Duo
Pickled‎ peppers / currants / dill / za'atar
Boneless Chicken Wings
Green chick peas / quinoa falafel / charred dates / walnut tahini
#Sharehappy‎: Cocktails / 7
Bartender's Choice
You‎ choose the type of spirit / we craft the cocktail
#Sharehappy‎: Wine / 7
White
Pinot Grigio, Lagaria, Veneto, Italy 2012
Sparkling
Prosecco, Canella, Valdobbiadene, Italy
Red
Malbec, Primus, Mendoza, Argentina 2011
Dessert Menu‎: Plated Desserts
Strawberries 'n' Milk
Macerated strawberry / crunchy milk / chamomile granita / strawberry gusher
Raspada
Shaved plum ice / almond panna cotta / compressed plum / hibiscus crystals
Gimmie S'more
Chocolate crèmeux / candied cocoa / graham cracker / marshmallow ice cream
Banana Cream Pie
Banana custard / spiced plantain / wafer / sponge cake
Cheesecake
Goat cheese / medjool dates / orange tuile / honey + lavender ice cream
Dessert Menu‎: Le Petit Commerce    12.00
Ice Cream Bonbon
Orange blossom ice cream
Strawberry Gusher
Strawberry‎ gusher + lemon verbena granita
Assorted Macarons
Macadamia Cookies
White‎ chocolate
Killa Chocolate Cookie
Valrhona chocolate
Four courses - $125 per person
Choice of...
Kanpachi
Prickly pear + yuzu Kosho vinaigrette / red cerignola olive soil / salmon roe / wasabi root
Foie Gras Terrine
Quince chutney + gelee / brioche / frisee / long pepper
Choice of...
Duck Breast
Bigarade gastrique / maple + hoisin cipollini / Peking duck egg roll / black garlic + salsify
Olive Oil Poached Cod
Romesco / Iberico crisp / paella + manchego cake / pea blossom
Choice of
Braised Short Rib
Hooks cheddar polenta / king trumpet mushroom / collard greens / smoked + pickled okra
Normandie Butter Lobster
Chestnut mole / black truffle tamale / finger lime / creme fraiche flan / Pepita
Choice of...
Love and Happiness
Chocolate‎ cake + sauce / milk i.c. / Opalys mousse / chocolate Rocher coconut coulant / coconut custard / mango compote / coconut powder / coconut foam
Orange Creamsicle
Mandarin‎ gusher + preserve / earl Grey snow / milk crumble / dried milk foam

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Acabar
1510 N Stanley Ave
Los Angeles, CA 90046
United States
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(323) 876-1400
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@acabarla
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