Bâton Rouge Steakhouse & Bar

Bâton Rouge Steakhouse & Bar

Restaurant$$$$
Ville-Marie, Montréal
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Bâton Rouge Steakhouse & Bar
7.0/10
96
ratings
Photos39 Photos
MenuMenu
Menu 12Feature 2Lunch Special 4Wine List 14
Appetizers‏
Mississippi Delta Calamari
Lightly hand-battered calamari, cajun spices, ancho-chipotle sauce 13x
Thai Coconut Shrimp
13.00
Three coconut battered jumbo black tiger shrimp, spicy Thai sauce
Lobster Poutine
10.00
Signature fries, lobster chunks, cheese curds, lobster bisque
Shrimp Cocktail
12.00 - 19.00
Shrimp, kick'n cocktail sauce, lemon, greens
Salmon Tartare
13.00
Diced salmon, pineapple & soy dressing, cucumber, fried onion straws, lime juice, capers, arugula, crostini
Creamy Potato Soup
7.00
Topped off w/ cheddar cheese, smoked bacon bits, scallions
Starter Salads
7.00
Caesar mixed
Spinach Dip
12.00
Warm blend of spinach, artichoke hearts & cheese, tortilla chips, salsa, sour cream
Cheddar Dip
10.00
Warm blend of cheeses, diced tomatoes, jalapeno peppers, tortilla chips
Tuna Soft Tacos
10.00
Ahi tuna, tortillas, red bell peppers, iceberg lettuce, jalapeno, lime-ginger dressing
Crab Cakes
13.00
Two pan-seared crab cakes, balsamic glaze, corn salsa, chipotle mayo
Chicken Tenders
10.00
Three hand-battered chicken tenders, BBQ & dijonnaise sauces
Soup of the Day
6.00
Please ask your server
Salads
Our dressings are freshly made in-house: honey-mustard, garlic ranch, Italian, creamy blue cheese or lime-ginger.
Top Sirloin
21.00
Grilled top sirloin, mixed greens, grilled zucchini, roasted red peppers, walnuts, blue cheese
Chicken Tenders
17.00
Hand-battered chicken tenders, mixed greens, croutons, chopped egg, smoked bacon bits, hearts of palm & artichoke, avocado
Caesar
12.00
Romaine lettuce, croutons, reggiano parmesan cheese, signature egg-free Caesar dressing
General Tao Chicken
17.00
Hand-battered chicken tenders, general tao sauce, mixed greens, red peppers, walnuts, sesame seeds, crispy noodles, lime-ginger dressing
Seared Ahi Tuna
21.00
Seared & sliced ahi tuna, toasted sesame seeds, mixed greens, lime-ginger dressing
Louisiana Chicken
19.00
Sliced grilled chicken, drizzled Thai peanut sauce, mixed greens, crispy oriental noodles, pineapple & soy dressing
Mixed
11.00
Mixed greens, croutons, chopped egg, smoked bacon bits
Burgers & Sandwiches‏
Served w/ one choice of the following sides: French fries, baked beans, coleslaw or hot cinnamon apples. Try our sweet potato fries w/ chipotle mayo for only 1 extra.
Baton Rouge Burger
15.00
Half-pound of premium beef, smoked bacon, Monterey jack cheese, lettuce, tomato, red onions, dijonnaise sauce
Club Sandwich
16.00
Marinated & grilled chicken breast, smoked bacon, Monterey jack cheese, lettuce, tomato, mayonnaise, toasted country bread
Grilled Vegetable Sandwich
15.00
Grilled portobello mushrooms, red peppers & zucchini, balsamic dressing, lettuce, goat cheese, avocado, basil mayonnaise, toasted country bread
Big Devil Burger
16.00
Half-pound of premium beef, fried onion rings, tomato, Swiss cheese, smoked bacon, sweet & spicy BBQ sauce
Chipotle Chicken Sandwich
15.00
Marinated & grilled chicken breast, BBQ sauce, smoked bacon, Monterey jack cheese, chipotle mayonnaise, lettuce, tomato, grilled herb ciabatta bread
Prime Rib Sandwich
18.00
Sliced prime rib, Monterey jack cheese, caramelized onions, horseradish aioli, toasted hoagie bun, side of au jus
Pastas & Risottos
Seafood Linguine
26.00
Sauteed jumbo black tiger shrimp, north Atlantic scallops, white wine, rose sauce
Mushroom Chicken Risotto
23.00
Marinated &‏ grilled chicken breast, Arborio rice, mushrooms (shiitake, enoki & Paris) , diced tomatoes, green onions, balsamic glaze, reggiano parmesan cheese
Lobster Risotto
25.00
Lobster meat, Arborio rice, lobster bisque, sweet corn, green onions, reggiano parmesan cheese, parsley
Signature Ribs‏
BBQ Pork Back Ribs
22.00 - 28.00
Our signature fall-off-the-bone pork back ribs, slow-cooked at low heat for 8 hours until they're mouthwateringly tender & basted w/ our made-in-house classic baton rouge BBQ sauce.
Ribs & Co
No need to compromise!
10 Oz. Ribs & Shrimp
30.00
Grilled jumbo black tiger shrimp skewer, BBQ sauce
10 Oz. Ribs & Chicken
28.00
Hand-battered chicken tenders, dijonnaise sauce or marinated & grilled chicken breast, BBQ sauce
10 Oz. Ribs & Lobster
38.00
6 oz. Grilled lobster tail, garlic butter, BBQ sauce
Chicken‏
Served w/ one choice of the following sides: garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables; or two choices of: French fries, coleslaw, baked beans, wild rice pilaf or hot cinnamon apples. Add a soup of the day, Caesar or mixed salad for only 4 extra
Chicken Tenders Platter
17.00
Five hand-battered chicken tenders, BBQ & dijonnaise sauces
Santa Fe Chicken
20.00
Marinated & grilled chicken breast, grilled red peppers & zucchini, crumbled goat cheese, jardiniere sauce
Chicken w/ Tomato Concasse & Fresh Herbs
21.00
Marinated & grilled chicken breast, sauce vierge, pesto, balsamic glaze, reggiano parmesan cheese, pine nuts
Chipotle Jack Chicken
22.00
Marinated & grilled chicken breast, cajun spices, smoked bacon, corn salsa, chipotle mayo, Monterey jack cheese
Baton Rouge Reserve Steaks
Served w/ seasonal vegetables & one choice of the following sides: French fries, coleslaw, baked beans, garlic mashed potatoes, baked potato, sweet potato fries, wild rice pilaf or hot cinnamon apples. Add a soup of the day, Caesar or mixed salad for only 4 extra
We take great pride in serving the finest steaks. Baton rouge reserve aaa steaks are hand-selected for superior marbling to produce a rich flavour, aged for premium tenderness & seasoned w/ our own spice blend & grilled to perfection.
Cowboy Rib Steak
39.00
Signature steak, aged for 28 days, well-marbled for great flavour. 20 oz.
Prime Rib
28.00 - 32.00
Premium quality, seasoned, slow-roasted & aged for 28 days. Choice of grilled or au jus.
New York Strip Loin
34.00
Flavourful & tender cut of meat specially aged for 40 days. 12 oz
Rib Steak
34.00
Tender & juicy bone-in steak aged for 28 days. 16 oz.
Filet Mignon
35.00 - 39.00
Aged for 28 days & grilled to melt-in-your-mouth tenderness.
Top Sirloin 8 Oz‏
Cut from certified angus beef our top sirloin steaks are aged for 40 days for superior flavour & juiciness.
Goat Cheese
28.00
Crumbled goat cheese, herbes de provence, chopped walnuts.
Cajun Blackened
26.00
Grilled w/ cajun spice rub.
Classic
24.00
Seasoned in-house w/ our unique baton rouge spice blend.
The Oscar
39.00
Butter-poached 6 oz. Lobster tail, asparagus, tarragon hollandaise sauce. Served w/ mashed potatoes & seasonal vegetables.
Enhance Your Experience
Blue Cheese
4.00
Sauteed Mushrooms
6.00
Crab Cake
5.00
Grilled Jumbo Black Tiger Shrimp Skewer
10.00
Brie Cheese
5.00
Lobster Tail
17.00
North Atlantic Seared Scallop Skewer
14.00
Fish & Seafood‏
Served w/ seasonal vegetables & one choice of the following sides: French fries, coleslaw, baked beans, garlic mashed potatoes, baked potato, sweet potato fries, wild rice pilaf or hot cinnamon apples. Add a soup of the day, Caesar or mixed salad for only for only 4 extra.
Applewood Spice Crusted
27.00
Seared Ahi Tuna
28.00
Seared & sliced ahi tuna, lime-ginger dressing. Served rare w/ a cool interior.
Atlantic Salmon
26.00
8 oz. Grilled salmon fillet, sauce vierge
J Ewels of the Sea
38.00
6 oz.‏ Lobster tail, grilled jumbo black tiger shrimp, north Atlantic scallops, lobster bisque
Catch of the Day
Market
Bar Features‏
The Br Nachos
10.00
Tortilla chips, cheddar cheese, tomato, green onions, jalapeno & br cheddar dip. Sour cream & salsa
BBQ Tulip Wings
12.00
Tulip style chicken wings
Salmon Tartare
13.00
Fresh diced salmon, cucumber, fried onion straws, lime juice, capers & soy dressing
Pulled-Pork Sliders
13.00
Mini pulled-pork burgers, pickles, chipotle mayo, red bell peppers & BBQ sauce
Mini Thai Chicken Tenders
10.00
Sweet chili pepper sauce & sesame seeds
Shrimp Cocktail
12.00 - 19
Three tiger shrimps, kick'n cocktail sauce, lemon & greens
Salads‏
All of our salad dressings are made in-house: honey-mustard, garlic ranch, Italian, creamy blue cheese or lime & ginger.
Grilled Salmon
17.00
Grilled 4 oz. Salmon fillet, mixed greens, capers & diced tomato.
Louisiana Chicken
19.00
Grilled chicken slices, mixed greens, Thai peanut sauce & crispy Asian noodles in a pineapple & soy dressing.
Sandwiches
Served w/ one choice of sides: French fries, baked beans, coleslaw or hot cinnamon apples. Try our sweet potato fries w/ chipotle mayo for only 1.00 extra.
Louisiana Chicken Sandwich
15.00
Grilled chicken breast, smoked bacon, melted Monterey jack cheese, lettuce, tomato, red onions & our original dijonnaise sauce.
Seared Ahi Tuna Sandwich
19.00
Finest quality tuna lightly seared & topped w/ arugula, red onions, shredded parmesan cheese, basil mayonnaise & sauce vierge.
Grilled Vegetable Sandwich
14.00
Grilled portobello mushrooms, red peppers & zucchini, balsamic dressing, lettuce, goat cheese, avocado, basil mayonnaise, toasted country bread.
Big Devil Burger
17.00
Premium beef, fried onion rings, tomato, Swiss cheese, crispy bacon & a sweet & spicy BBQ sauce.
Mains‏
Served w/ one choice of sides: garlic mashed potatoes, baked potato, sweet potato fries or seasonal vegetables; or two choices of: French fries, coleslaw, baked beans, wild rice pilaf or hot cinnamon apples
BBQ Pork Back Ribs
20.00
10 oz. Of our signature fall-off-the-bone BBQ pork back ribs.
Steak Frites
17.00
A tender & flavourful marinated flat iron steak best served w/ a portion of fries & coleslaw. 7 oz.
Atlantic Salmon
23.00
8 oz. Fillet of salmon grilled & topped w/ sauce vierge.
Santa Fe Chicken
16.00
Grilled half chicken breast, zucchini, red peppers, crumbled goat cheese & jardiniere sauce.
Bubbles‏: Champagne & Sparkling
Henkell Trocken Piccolo
11.00
Sparkling, Germany, 200 ml
Mumm Napa Brut Prestige
60.00
Sparkling, california, USA
Henkell Trocken
39.00
Sparkling, Germany
Mumm Cordon Rouge Brut
125.00
Champagne, France
Bubbles‏: Roses
Gallo White Zinfandel
8.00 - 29.00
California, USA
Roseline Prestige
42.00
Cotes de provence, France
Whites: Sauvignon Blanc
Fetzer Valley Oak
10.00 - 36.00
Fume blanc, california, USA
Kim Crawford
13.00 - 48.00
Sauvignon blanc, malborough, New Zealand
Stoneleigh
43.00
Sauvignon blanc, malborough, New Zealand
Whites: Pinot Gris / Grigio
Gabbiano Promessa
9.00 - 35.00
Pinot grigio, veneto, Italy
Woodbridge by Robert Mondavi
36.00
Pinot grigio, california, USA
Graffigna Centenario Reserve
36.00
Pinot grigio, san Juan, Argentina
Pfaff
41.00
Pinot gris, alsace, France
Whites: Chardonnay
Reserve 51
8.00 - 29.00
Chardonnay, Australia
Errazuriz Estate
10.00 - 36.00
Chardonnay, valle de casablanca, Chile
Jacob's Creek
34.00
Semillon chardonnay, south Australia
Reds‏: Marechal Foch
Domaine Les Brome Cuvee Julien
40.00
Marechal foch, Quebec, Canada
Reds‏: Pinot Noir & Gamay
Mirassou
10.00 - 39.00
Pinot noir, california, USA
Georges Duboeuf Brouilly
47.00
Gamay, beaujolais, France
Mark West
43.00
Pinot noir, california, USA
Reds‏: Merlot & Touriga
Woodbridge by Robert Mondavi
10.00 - 37.00
Merlot, california, USA
Ramos Pinto Duas Quintas
44.00
Touriga, Douro, portuga
Raymond R Collection
43.00
Merlot cabernet sauvignon, california, USA
Reds‏: Cabernet Sauvignon
Reserve 51
8.00 - 29.00
Cabernet sauvignon, Australia
Redwood Creek Frei Brothers
39.00
Cabernet sauvignon, california, USA
Errazuriz Max Reserva
45.00
Cabernet sauvignon, valle del aconcagua, Chile
Torres Gran Coronas Reserva
48.00
Cabernet sauvignon, cataluna, Spain
Beringer Knights Valley
75.00
Cabernet sauvignon, california, USA
Cupcake Vineyards
10.00 - 39.00
Cabernet sauvignon, california, USA
Carnivor
12.00 - 44.00
Cabernet sauvignon, california, USA
The Show
47.00
Cabernet sauvignon,‏ california, USA
Francis Coppola Diamond Claret
59.00
Cabernet sauvignon, california, USA
Chateau St-Jean Cinq Cepages
139.00
Cabernet sauvignon, california, USA
Reds‏: Shiraz & Blends
Mopaya
35.00
Shiraz cabernet sauvignon, South Africa
Apothic Red
40.00
Shiraz zinfandel, california, USA
Crimes
47.00
Grenache shiraz, victoria, Australia
Jacob's Creek
10.00 - 37.00
Shiraz cabernet, Australia
Wolf Blass Red Label
11.00 - 40.00
Shiraz cabernet sauvignon, south Australia
Wolf Blass Gold Label
54.00
Shiraz, barossa, Australia
Reds‏: Zinfandel & Tempranillo
Campo Viejo
37.00
Tempranillo, la rioja, Spain
Liberty School
12.00 - 47.00
Zinfandel, california, USA
Campo Viejo Reserva
47.00
Tempranillo, la rioja, Spain
Reds‏: Sangiovese & Blends
Ruffino Chianti
40.00
Sangiovese merlot cabernet sauvignon, tuscany, Italy
Gabbiano Riserva Chianti Classico
51.00
Sangiovese, tuscany, Italy
Marchesi Antinori Tignanello
169.00
Sangiovese, tuscany, Italy
Umberto Cesari Moma
42.00
Sangiovese, emilia-romagna, Italy
Umberto Cesari Liano
15.00 - 59.00
Sangiovese cabernet sauvignon, emilia-romagna, Italy
Reds‏: Corvina & Blends
Folonari Valpolicella
10.00 - 39.00
Corvina rondinella‏ molinara, veneto, Italy
Zonin Velluto Veneto
43.00
Corvina merlot, veneto, Italy
Masi Campofiorin
49.00
Corvina rondinella molinara, veneto, Italy
Montresor Capitel Della Crosara
43.00
Corvina, Valpolicella ripasso, veneto, Italy
Bolla Valpolicella Ripasso
47.00
Corvina, veneto, Italy
Masi Costasera
89.00
Corvina rondinella molinara, veneto, Italy

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Bâton Rouge Steakhouse & Bar
1050 rue de la Montagne
Montréal QC H3G 1Y8
Canada
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Ajoutez au plaisir avec un bon repas au populaire steakhouse et bar Bâton Rouge de la Montagne.
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Closed until 11:00 AM (Show more)
  • Mon, Sun
    • 11:00 AM–10:00 PM
  • Tue–Sat
    • 11:00 AM–11:00 PM
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(514) 931-9969
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@batonrougefood
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Yes
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