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Blues Bar-B-Q
(Now Closed)BBQ Joint and American Restaurant€€€€
Roquette, Paris
28 PhotosDes ribs de porc (fermier) cuisinés par une vraie texane : un délice !
Amaury d.
April 20, 2016
The ribs were way overcooked, brisket lacked flavor, but the tenderness was spot on! The sausage was the star of my meal. The pulled pork was nice, a little overcooked though. Very friendly staff.
noskos
March 4, 2015
Brisket in Paris!
Nicolas R.
January 4, 2015
Julien
May 12, 2013
Richard Y.
March 3, 2012
Jean Frederic T.
March 10, 2012
Lisette
July 13, 2012
Sam P.
March 10, 2012
Ancelmo S.
June 29, 2012
Mitch W.
July 12, 2013
Thibaud
July 4, 2013
Thibaud
July 4, 2013
Mitch W.
July 12, 2013
Mitch W.
July 12, 2013
Cil S.
February 9, 2013
Julien
July 22, 2012
Gea D.
February 9, 2013
Je recommande très vivement ce petit Dinner qui est très discret, qui propose de fabuleuses Ribs, la patronne parle uniquement Anglais et c'est justement ce qui fait le vrai charme de cet endroit.
Kevin L.
May 9, 2015
Sylvain L.
April 1, 2015
Yannick S.
February 26, 2014
Yannick S.
February 26, 2014
Pedro C.
January 10, 2014
Sylvain L.
November 22, 2013
Testapic A.
February 20, 2013
John B.
December 4, 2012
Gea D.
February 9, 2013
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