Boone's Fish House & Oyster Room

Boone's Fish House & Oyster Room

Seafood Restaurant$$$$
Downtown Portland, Portland
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7.1/10
152
ratings
  • Stars
  • Tips
    Brenda G.
    "... have been worked out. Great oyster selection, terrific baked stuffed lobster and fried..."(2 Tips)
    Frank
    "Lobster poutine and the BEST biscuits in the entire world!"(14 Tips)
    Brian C.
    "The fried clam plate and seafood newberg."(3 Tips)
    Bill O.
    "Lobster poutine is awesome."(2 Tips)
Tips and Reviews icon36 Tips and reviews
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  • great value
  • happy hour
  • outdoor seating
  • scenic views
  • locally sourced food
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  • Katie S.
    Katie SnyderJanuary 4, 2015
    This place is good but expensive. Really great cocktails and friendly service. A perfect place to go out for a nice dinner.
  • Francisco G.
    Francisco GracianoNovember 4, 2013
    Hot apple cider could be hotter but you should definitely try it.Freshly made every morning with local ingredients. The lobster roll with greens was a wise choice. It's official. The food here rocks.
  • Alex S.heart icon on user image
    Alex StillOctober 5, 2018
    Classic on-the-dock lobster spot. Sit at the bar and enjoy a cold beer, great views, and lobsters and fishes and other swimmy stuff.
  • Dawn T.heart icon on user image
    Dawn TullyOctober 13, 2015
    Cocktail specials are $5 during Happy Hour, which runs from 4 p.m. to 6 p.m seven days a week.
  • Brenda G.heart icon on user image
    Brenda GarrandSeptember 1, 2013
    Service issues have been worked out. Great oyster selection, terrific baked stuffed lobster and fried clams. Bravo! No wait at all on Sunday night of Labor Day weekend for an upstairs table outside.
  • Lance R.
    Lance RussellSeptember 27, 2013
    Fantastic clam chowder. I still think I had better in Crystal City DC area but this right there with it. Trying the lobster roll as well. Good, if small local beer selection. Good wait staff.
  • Sylvie N.
    Sylvie NDecember 1, 2013
    Great if you want to cross off "eating lobster in Maine" off your list! Friendly staff, very efficient in all aspects and everything tastes super fresh and all extras are made in house.
  • Jessica H.heart icon on user image
    Jessica HarveyAugust 17, 2014
    The oysters are fantastic, but be prepared to wait for a LONG TIME. The place wasn't even 1/4 filled and 2 of us waited over and hour for oysters, pizza and 1 lobster.
  • Sofia P.
    Sofia PapastamelosAugust 16, 2014
    Regular menu had some good classics. Specials menu is where the gourmet is at. Delicious.
  • Conrad J.heart icon on user image
    Conrad JellisonFebruary 10, 2017
    Been here 10+ times
    Any of the fish, amazing!! Definitely one if our favorites.
  • Sarahheart icon on user image
    SarahAugust 11, 2019
    Great outdoor seating with a nice wine selection. Get the calamari!
  • Bill O.heart icon on user image
    Bill ODonnellOctober 16, 2013
    It's newly reopened so they are still working out some kinks. Good place though, fun atmosphere.
  • Brian C.heart icon on user image
    Brian CatonJuly 29, 2019
    The fried clam plate and seafood newberg.
  • Brian C.heart icon on user image
    Brian ChapmanAugust 27, 2017
    Oysters are a must.
  • Marc C.heart icon on user image
    Marc CharbonneauFebruary 12, 2015
    Baked lobster. Worth it.
  • Lauren I.
    Lauren IanuziAugust 19, 2013
    if you go in near future, be prepared to wait a long time. being new, there are issues they need to work out. waited an over an hour to sit (we were told 30 mins) & 2 more hrs before we got entrees.
  • Ryan B.
    Ryan BallSeptember 8, 2014
    Great oyster selection
  • Frank
    FrankJuly 12, 2014
    Lobster poutine and the BEST biscuits in the entire world!
  • Mike S.heart icon on user image
    Mike SeilbackOctober 8, 2015
    Amazing oysters!
  • Mark P.heart icon on user image
    Mark PerlmutterAugust 17, 2014
    UPDATE: If this place has any positive ratings, they must be from either the owners, employees, or from inexperienced tourists.
  • Brian C.heart icon on user image
    Brian CatonJune 26, 2020
    Fried clams
  • Diane F.heart icon on user image
    Diane FetterolfSeptember 13, 2022
    Double LOBSTER special and steamers. Blueberry Cheesecake.
  • Michelle S.heart icon on user image
    Michelle SMarch 31, 2015
    Skip this place there are way better options near by. Black cod was overcooked and bland, lobster was like rubber. ..even the spinach was inedible. To top it off service sucked and prices are high.
  • Mia M.
    Mia MSeptember 22, 2013
    John's River oysters the best tasting,, but Dodge Cove's were HUGE.
  • Aubreyheart icon on user image
    AubreySeptember 27, 2014
    Expensive, but delicious.
  • Bill O.heart icon on user image
    Bill ODonnellOctober 4, 2014
    Lobster poutine is awesome.
  • M P.
    M PJuly 15, 2019
    The stuffed lobster was horrible. It was highly overpriced and tasted like mayo. The staff could not describe what was in their “stuffing.” This place is disappointing, go elsewhere.
  • Sarahheart icon on user image
    SarahSeptember 13, 2019
    Calamari is amazing
  • William H.heart icon on user image
    William HubaFebruary 1, 2015
    Expensive but fresh.
  • Lam C.heart icon on user image
    Lam C.October 20, 2022
    Salmon BLT was good.
  • Mark P.heart icon on user image
    Mark PerlmutterAugust 17, 2014
    Ridiculous. Quality of food and their price is well out of proportion to the extremely poor food service and below average presentation. Visit any other place in Portland.
  • Yuksel B.heart icon on user image
    Yuksel BulutJune 25, 2019
    Seafood and lobster
  • Paige R.
    Paige RogersApril 14, 2014
    Great fish taco's!!!
  • mary s.
    mary shaneAugust 16, 2015
    Very rude front house will never return. Made reservations and was placed in a cramped corner when half the tables were emply, and I wonder why
  • Jon D.heart icon on user image
    Jon DarveauJuly 2, 2015
    My halibut was overcooked, clam chowder was just ok. You have better options
  • Lori S.heart icon on user image
    Lori SmithOctober 2, 2019
    How can food so good be served by such rude people?
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