Bridge Road Bistro

Bridge Road Bistro

New American Restaurant, Arts and Entertainment, and Wine Bar$$$$
South Hills, Charleston
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7.8/10
46
ratings
  • Tips
    Anna C.
    "Marie (our fabulous server) recommended it with the creme brulee."(2 Tips)
    Christopher C.
    "seafood pesto linguine is delishousness Lobster"(5 Tips)
Tips and Reviews icon12 Tips and reviews
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  • creme brûlée
  • brunch buffet
  • trendy
  • healthy food
  • good for dates
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  • Sandy C.
    Sandy CallJanuary 15, 2013
    Come and Visit the Most Hip Wine Bar nestled in the South Hills of Charleston! Live Entertainment Wed thru Sun Brunch Buffet! We have private rooms for any occasion...Farm to Table independent
  • LeFlore B.heart icon on user image
    LeFlore BarbourJuly 6, 2017
    Been here 25+ times
    Wonderful crab cake entree, perfect for splitting! Also, great wine selection and nightly music!
  • Anna C.
    Anna CookFebruary 20, 2011
    The pomegranate duck was wonderful. For after dinner drinks, try to Madeira. Marie (our fabulous server) recommended it with the creme brulee. It was heaven!
  • Shelly J.
    Shelly JarvisJuly 17, 2013
    The pulled BBQ chicken sandwich was good, but the BBQ sauce was a bit overpowering. The blood orange creme brûlée was fantastic!
  • ann h.heart icon on user image
    ann hallJune 26, 2015
    The shrimp bisque was wonderful.
  • Steve S.
    Steve SlussJanuary 26, 2012
    Our waiter, Aaron was outstanding. I had the beef medallions which not only was cooked to perfection, but was very favorable.
  • Christopher C.heart icon on user image
    Christopher ConardJune 22, 2010
    Been here 100+ times
    The seafood pesto linguine is delishousness Lobster bisque here is divine. Chef Wong is awesome
  • Leah D.
    Leah DaughtryMay 2, 2013
    Good food, great service.
  • Elisa P.
    Elisa PayneOctober 17, 2010
    Go for breakfast!!! The omelets are divine:)
  • Travel Green Appalachia
    try some local trout and a local brew
  • Bridge Road Bistro
    Bridge Road BistroJuly 11, 2013
    Our Summer Menu will start next week!! Boom!
  • I Y.
    I YooJuly 1, 2011
    The butternut squash manicotti was so disappointing. It arrived in a deep pool of oil, accompanied by overcooked veggies.
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