Try the lobster ravioli and a crowd favorite - the apple tart. The French-born chef, Frédéric Perrier was also the private chef for the French ambassador to the United Nations for four years.
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Try the lobster ravioli and a crowd favorite - the apple tart. The French-born chef, Frédéric Perrier was also the private chef for the French ambassador to the United Nations for four years.
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA