ThatGuy Nich: "This is a great place to bring the kids. You can get a pretzel that feeds your family, watch the guy why throws pots work, and pick up some local flavor."
Annie Wang: "Make sure you plan at least half a day here for a very informative self tour about flight and war history. Pick up an exhibition map at the front desk, it comes handy.And don't miss the new building 4"
Erik Rowley: "The oldest continuously operating tavern in Dayton, serving liquor since 1839. Grab a locally brewed beer & check out the cool pool room upstairs with wacky paintings on the walls."
Mark Angelo Bainto: "I ordered tilapia imperial and chose sauteed spinach and french fries"
meghan nelson: "When dining here make sure to ask for the server Patty! She is the best and will make your experience even better, which is hard to do!"
ESPN: "Home to the Dayton Flyers, in 2002, this Arena was the site of ESPN's first ever high-definition television broadcast. Visual history was made here!"
Ken D.: "Concessions a failure. 1/10 of arena filled, yet after a line, half food items very slow. Pizza=14 min, chicken=20min, pretzels=30min...mis-management at its finest. $1000's to visit & poor service."