- lively
- healthy food
- trendy
- good for groups
- casual
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- Harry Earle-MundilJune 3, 2016Supposedly the best restaurant in the area according to Lonelyplanet - I think that must be out of date! Rather pokey, mediocre food and I found a piece of metal in my food!
- Baris BTAugust 2, 2014Try different dishes everytime you come here. Be aware that prices are above average even expensive.
- MariaOctober 29, 20154/10* the most awful food we had in Istanbul..I honestly wonder how others gave it more than a 4!The food was really bad,service was ok,silverware was dirty..I would certainly not recommend it :(
- KeremFebruary 24, 2018Kebaps and lahmacuns are average. Main eastern dishes, apperatives, salads i can highly recommend. Service is poor
- For meal try sevketibostan, mumbar,felafel. For desert walnut with cream. For drink zahter tea !!!
- Burcu DFebruary 27, 2013I think the place is over rated. the dish with the meat, didn't have meat! Dishes were seeming old, one of them came cold. Salad bar is good though. I wouldnt come another time..
- Dena HaghsayNovember 5, 2016The portions and the quality started to shrink and the price increased dramaticaly through time..now it can be considered as an overrated,tourist trap
- Akshay PatilApril 22, 2015New Yorker: Çiya is the creation of Musa Dağdeviren, a forty-nine-year-old chef from southern Turkey, who has masterminded an ambitious project to document, restore, and reinvent Turkish food culture Read more
- If available, make sure you taste the traditional pumpkin desert.
- AslanJuly 20, 2010Authentic Southeast Turkish cuisine. Never to be missed. Send me your bill if you don't like what you eat.
- emreJuly 28, 2016Nothing to say all food and service almost perfect,even for turkish people like me.