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Davis Street Fishmarket
(Now Closed)Seafood Restaurant$$$$
Evanston
22 Tips and reviews
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Time Out ChicagoApril 3, 2012There’ll be baked ham and roast beef, of course. But if you’re coming here for Easter brunch, you’re probably coming for the oysters, crab cakes, lobster claws and shrimp. Read more
Jing CDecember 27, 2016Lobster special offered during winter lobster season is great value. Daily specials fresh catch are always non-regrets
Jake SmithFebruary 19, 2013The Ahi Tuna Burger comes with a soy ginger dressing, giving an Asian flair to this seafood dish.
Phillip WilliamsJuly 24, 2011If you order the fried calamari, order a side of cocktail sauce and/or the remoulade that comes with the shrimp po' boy. The sauce that comes with the calamari is meh.
Emmett R. McCarthyApril 20, 2014Nice Easter buffet, excellent ribs and jambalaya, barely had room for seafood.
Caitlin PetersonFebruary 18, 2011Blue cheese mussels are amazing!! From a non mussel lover- and the crab cakes yummm
Ray DistorFebruary 10, 2013Lunch menu is small. Better off going to red lobster or joes for lunch. Only thing I enjoyed was the oysters.
Tj HempelOctober 10, 2012The food is not as good as it used to be and the service is very slow. I used to go here on a regular basis, but after the service I received my last three times, I won't be going back.
- Tj HempelOctober 10, 2012Many better choices in Evanston than here. This place lost all its charm and character when they sold it. Bad service and bad martinis unfortunately are the norm here.
Sarah LaFleurApril 29, 2013Avoid this restaurant. Had another yucky experience and will never be back!
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Since 1985 seafood from around the world to your table at the fairest prices.
(847) 869-3474
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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