Drink saké. Don’t know it? No problem—manager Kerry Tamura can suggest one to ease you in. Read more.
Gold Coast Dogs splits the ends of their hot dogs before char-grilling them to crispy perfection, giving a unique blooming flower-petal look to their otherwise classic Chicago style dog. Read more.
Learn more about the history of the 'L' on the free http://www.chicagoforkids.org MP3 audio tour website. Read more.
As Jake Blues famously says of Daley Plaza, "That's where they got that Picasso." Picasso's untitled sculpture was given, by the artist, as a gift to the people of Chicago in 1966. Read more.
Join us at Vegas Uncork’d presented by Bon Appétit on May 8. Winemaker Joe Bastianich pairs great wines with the greatest music of all time accompanied by Scott Ian, of Anthrax, and Six Foot Nurse. Read more.
Did You Know? On an average weekday 1.7 million rides are taken on CTA. Read more.
Spend your money instead on unique maki like Wa-Machi, a roll with yellowtail, wasabi-flavored fish roe, wasabi mayo and fresh wasabi. Read more.
Drink this: Order by the flight and taste 3-4 wines in two ounce portions for $13-$17. Read more.
If we were ever to win big at the blackjack tables, we'd immediately cash in our chips and beeline to this accessories shop to blow it all on a Bottega Veneta bag or Sydney Evan necklace. Read more.
Don't miss the caramelli, a Tootsie-Roll-shaped pasta, stuffed with butternut squash and tossed with sage, amaretti crumbs, and brown butter sauce at this fine-dining Italian restaurant in the Loop. Read more.
Deviled eggs may be ubiquitous these days, but these two little halves are worthwhile bites. Read more.
Super-vampy bras and panties abound here—not only are they cut from the finest laces, but they're also generally available in fun colors, like neon yellow and hot pink. Read more.
The oldest section of the 'L' started operating in 1892, making it the second-oldest rapid transit system in the Americas. Read more.
Chicago-style dogs were a clear audience favorite when the World Cup was held at Soldier Field in 1994. Fans ate over 10,000 hot dogs per game, giving international visitors a taste of Chicago. Read more.
The uniquely shaped building was designed by architects John Heinrich and George Schipporeit, who were both students of Mies van der Rohe. Read more.
Sandra & Mathieu Holl were known for their pastries & quiches @ the Green City Market. Here they serve more ambitious fare, such as croissants, bread pudding, cookies, and locally sourced sandwiches. Read more.
The Signature Room is arguably the strongest lunch value in town, along with a full-throttle Chicago experience. Read more.
The retired uniform numbers of seven players are displayed at U.S. Cellular Field: Luke Appling, Nellie Fox, Minnie Minoso, Luis Aparicio, Ted Lyons, Billy Pierce and Carlton Fisk. Read more.
U.S. Cellular Field opened on April 18, 1991, across the street from old White Sox Park / Comiskey Park, which was built in 1910. Read more.