Simplicity shines through on the refreshing Fraise d’Amor—a blend of cognac and strawberry puree, frozen with liquid nitrogen and served with a spoon. Read more.
Dream of winter with Bottlefork's new cocktail, “I Hope There’s Always Snow In Your Driveway." The whimsical drink features Control Pisco, Smith & Cross Rum, huckleberry, lime and mint. Read more.
Sip on milkshakes like Cookies n’ Cream, Salted Caramel, Chocolate Peanut Butter Banana and more but take it to the next level by boozifying them with the addition of dark rum or bourbon. Read more.
Party it up to the sounds of live music and cool off with frozen sensations such as Bacardi Miami Vice (mix of piña colada and strawberry daiquiri), Mango Margarita and Frozen Absolut Vodka Lemonade. Read more.
Lounge away on a “secret garden” upstairs patio that’s hidden away from the hustle and bustle of Wicker Park. The space is complemented by a daily rotating selection of frozen cocktails Read more.
The nautical-themed Boystown bar encourages guests to embark on a seafaring journey with pitchers of frozen drinks. Pick your poison—daiquiri, piña colada, mojito or hurricane—and say ahoy sobriety. Read more.
The newest concept between Four Corners Tavern Group and Hogsalt Hospitality is already one of the season’s hottest openings, thanks in part to items like the boozy horchata made with Rumchata. Read more.
Give life a push with Fremont’s signature Boozy Push-Pops. Flavors include lemon blueberry, margarita and more, and each provides a mini-cocktail at the bottom.
Summertime. Rooftop. What could make it even better? How about a frozen Pina Cola-duh (Cruzan spiced rum, Cruzan coconut rum, pineapple juice, lime juice, coconut cream) or Strawberry Daiquiri? Read more.
Those looking for a brain freeze would do well ordering the popular Tic-Tac-Taxi, a coconut-passionfruit-rum slushie served in a coconut. Read more.
Sip on frozen piña coladas while basking in the sun on a spacious back patio, complete with a bocce ball court and live entertainment. Read more.
Kick back and relax with some frozen treats like Bacardi piña coladas, strawberry daiquiris and Sauza Giro mango margarita. Read more.
Parson’s patio is always a party and for good reason. The refreshing Original Negroni Slushy is a perfect summer Italian cocktail that makes the wait for fried chicken a little easier. Read more.
A recent overhaul of the cocktail menu has brought about new seasonal drinks like the Frozen 606, featuring Fernet Dogma, aged Venezuelan rum, milk, sage, chocolate ice cream, cinnamon and bitters. Read more.
Using a carnival-style ice crusher from Sno-Kone, Punch House is throwing it back to the days of yesteryear this summer with cocktails such as the Space Juice. Read more.
This Logan Square restaurant offers boozy slushies for those who need a kick at 2 in the morning. Keep the party going with bourbon peach, watermelon margarita and Moscow mule frozen cocktails. Read more.
This Mexican eatery offers an innovative beer-margarita combo called the “Black ‘N Green Margarita.” Negra Modelo beer is poured over a Taco Joint margarita. Read more.
Basque cake and a Peach Smash frozen cocktail are all the reasons we need to stop into The Bristol. The seasonal drink features Four Roses Yellow bourbon, apricot, lemon sour, peach puree and bitters. Read more.
The large, cozy patio can accommodate plenty of guests while a toasty fireplace keeps it warm when the temps drop. A bar outside makes ordering drinks like the popular Frozen Mai Tai a breeze. Read more.
Benjamin Schiller gives new meaning to a liquid breakfast with his French toast milkshake. The sugar bomb features vanilla ice cream, cinnamon, cognac, whole egg, cake mix and apricot whipped cream. Read more.
