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Ego y Narciso

(Now Closed)

Peruvian Restaurant and South American Restaurant$$$$

Ciudad de Panamá

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Ego y Narciso

25 Tips and reviews

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Ken ChenJanuary 15, 2012
Try the Pulpo al olivo and the causa. Ravioli de aji de pollo is quite a small portion, the spaghetti di mare if you're really hungry.
Edgar NunezSeptember 4, 2010
Be very careful with ceviche! It is spicy as hell! Portions are generous, so also have a careful selection. You don't want to leave this place with a doggie-bag!
Drew GeisheckerJanuary 12, 2011
Definitely try the ceviches, particularly the sole. The raviolis with chicken and sage are divine... As is the sangria roja!
maggy In PanamaOctober 8, 2014
The food was not what I expected it to be. The pasta marinara tasted like seawater, very salty and watery. The lobster ravioli was cold and hard, in no way al dente. Will not come back.
Yvette POctober 17, 2011
Food is only so-so and not worth the high price. Service is very inconsistent. One night great waiter, the next inattentive surly waiter
Fernando MottaJuly 24, 2012
Para mi... El ravioli de Aji de Pollo. Wanton picante, close second. Acompañar con Beringer Pinot Noir... Lo sirven frequecito ideal para tomar afuera en las mesas de la Plaza Bolivar.
Andres DazaApril 5, 2012
El lomo salteado con risotto espectacular, el filete de res en salsa de vino espectacular y los raviolis en salsa de aji de gallina espectac
Alfonso DiazJune 12, 2011
Been here 5+ times
Posiblemente el mejor restaurante de Casco Viejo. El lugar no tiene precio. Les recomiendo las margaritas de tamarindo. Los ceviches, la causa y los raviolis de aji de gallina.
Arnol GutierrezAugust 31, 2011
La mejor y opción de comida Gourmet y de disfrutar una buena cena con el mejor ambiente.
ArodriguezpaulFebruary 8, 2012
El mejor lugar de casco para comer riquisimo y con un servicio estelar !!!!
Oliver DuarteApril 14, 2012
Filet de res en salsa de vino y pimienta excelente!
Dulce CarameloMarch 29, 2014
La margarita de tamarindo esta deliciosa!
Dulce CarameloMarch 29, 2014
La causa de langostino esta riquisima!
Alex MejiaApril 3, 2011
El salmón al jengibre es irreal!!! Y de entrada la tartara de atun!!!
Juan MaldonadoFebruary 9, 2014
Excellent service! Ceviche de lenguado delicious!
Antonio CastilloDecember 20, 2013
Todo rico, la comida es italo-peruana pero las porciones son mínimas (solo 7 ravioles!?). El servicio regular, y deben mejorar el capuccino.
Rolo Miranda IIIJuly 12, 2013
Been here 5+ times
Causa de langostinos, la mejor entrada de todas!!!
Fernando GarridoJuly 21, 2013
Recomendable el ceviche de pulpo. Mejor la terraza que dentro.
Beto HernándezDecember 18, 2011
Los wantones picantes de langostinos son lo máximo!!!
Luis PerezSeptember 24, 2011
El carpacio de res esta excelente!!
Juan Francisco FarfánJune 17, 2012
Been here 25+ times
Promotion del Mes
m cMarch 11, 2011
Animal friendly. Buen servicio.
Luis MiguelOctober 17, 2013
tengo que ir a ver que tal
Amanda THLApril 13, 2015
Lentísimo el servicio y lo peor es que está Full de gente y solo un colaborador. Más de 30 minutos esperando para una entrada
Pedro CordovezJuly 13, 2010
Pidan las crostinas

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