Suggestions for french-houses-company near New York

John K. • April 16, 2022Great French Bistro in Chelsea/Meatpacking district. Can highly recommend the steak tartare!

Paige C. • January 22Two words: butter service. Just make sure you dine with a few people, because it’s a LOT of butter! But SO good! The escargot was amazing as well.

Lili B. • February 15, 2019The food was all delicious! Definitely get the Octopus and Steak!

Chafic • March 31, 2017Great for dates, duck with foie gras is just amazing

Ra S. • March 12, 2019Service was Amazing! Steak frites, cheeseburger, lobster risotto and beet salad were unbelievably delicious.

Kathleen • March 6, 2014I had a great lunch - salad and wine.... both were high quality. It is small but really nice.

AmateurConcierge • December 19, 2015This bistro transports you right to Paris. It's all about their limited availability Au poivre burger, which is in contention for best in the city. The crab beignets and Virgin Mary complete ur brunch

Amy W. • August 6, 2021Food is so good! Fried quail raviolio delicious

Maurilio A. • October 23, 2011Try the Foi Gras With Duck Reduction And Pomegrantes. - Best foie gras I've ever had.

Jeff W. • December 29, 2009Try the onion soup, it's amazing. Also, if home made Rocky Road ice cream is available get it.

Douglas Elliman • July 17, 2014Alain Ducasse’s high-end bistro modeled after the original Benoit in Paris. It has a rich beautiful décor however maintains a relaxing vibe. We highly recommend the Cassoulet!

diana🐇 • November 24, 2023dark chocolate mousse for dessert...!

Veronika S. • July 10, 2014Amazing dinner. The sardines and duck cinfit were delicious. The steak was a bit rough, but tasty. Cute date spot.

Alaa A. • September 3, 2022Onion soup, escargot, mussels and steak are great

Wesley B. • July 25, 2019Chill French cafe. Salad/sandwich combo is great

Monday L. • September 25, 2016Tuna burger was juicy and delicious done medium. Nice ambience and waitstaff as well.

Samara S. • August 2, 2016Steak was delicious. And special bouillabaisse risotto.

Keith K. • September 23, 2014Nice French restaurant restaurant for brunch. The croquet monsiuer was delicious as well as their tres fruits. Great wine selection as well.

Wejdan ✨ • April 5, 2018The cafe is connected to an amazing furniture store! Coffee was good and the pastries are amazing!!!

Jim N. • December 28, 2017the mussels are always fresh but all the entrees are excellent

J P. • December 31, 2015Best meal I ever had. Tasting lunch menu is the way to go

James H. • December 19, 2016The diver scallops were perfect. So good.

Kiwi W. • October 4, 2016Incredible charcroute and pork shanks. Really great stick to your bones dishes and very friendly bar staff.

Maritza S. • March 8, 2017We did the seasonal winter menu with their wine pairing - spectacular!!!! My fav was the caviar w slow cooked egg and champagne course!!

Refugio D. • 2 weeks agoThe menu had a great variety of options, from breakfast items to sandwiches and salads. I decided to go with the avocado toast and a latte, and I was not disappointed.

David E. • April 15, 2019Excellent dry cappuccino. The foam is perfection.

Bruno C. • October 4, 2015Follow these instructions: start with the mushrooms risotto and smoked salmon. Then order the best steak tartare ever or the cajun chicken.

Joo R. • May 25, 2013Small, lovely brunch spot in the UES. The french toast with berry compote and fresh cream melts in your mouth.

Antone N. • April 19, 2010Be sure to take home the cookies they give you at the end....like everything else at Per Se, the cookies are amazing.