Farmstead at Long Meadow Ranch

Farmstead at Long Meadow Ranch

Winery, American Restaurant, and Bar$$$$
Saint Helena
  • Tips
    Emmit L.
    "The potted pig is great and the grass fed ribeye is the bomb."(5 Tips)
    jocelyn L.
    "Try the Cheddar Biscuits With Honey Butter (via @Foodspotting)"(10 Tips)
    Nick C.
    "Farm to table... awesome place!! Food was incredible!!"(7 Tips)
    Aysu O.
    "The beef tartare, meatballs, & gnocchi were delicious!"(10 Tips)
Tips and Reviews icon210 Tips and reviews
  • burgers
  • wine
  • potted pig
  • farm to table
  • ribs
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  • Christian R.heart icon on user image
    Christian RennerAugust 3, 2017
    Beautiful farm to table ranch with a small gift shop, nice garden, in/outdoor seating. The portions for lunch were huge and very tasty. Try beef balls, steak tartar, the burger.
  • Peter J.heart icon on user image
    Peter JacksonNovember 15, 2015
    The food here is great, the service is amazing. I ordered the burger, it had a wonderful flavor as well as amazing beef. Ground in house to perfection and cooked the same. Oven cooked chicken, great!
  • Wilson F.heart icon on user image
    Top notch marks for interior design, lovely kitchen smells and delicious food. The rib was POETIC it was so good: hickory and cherrywood smoked, meaty but not fatty, insanely tasty.
  • Maria R.heart icon on user image
    Maria RiabtchenkoJanuary 30, 2019
    Some of the freshest farm to table food in Napa. Incredible dishes, must haves include the trout, gnocchi, cheddar biscuits, and bbq anything. Paired with their lovely sauv blanc 🍷
  • C B.heart icon on user image
    C BaileyJune 30, 2015
    Absolutely PHENOMENAL! The best burger I've ever had. Amazing Mac & cheese, salmon & meatloaf special. Friendly staff and lovely atmosphere. We loved everything so much we went two days in row.
  • Jennifer E.heart icon on user image
    Jennifer EvansAugust 25, 2015
    Fantastic lunch but make reservations. Tried the grits with mushrooms, peach and prosciutto starter with pesto and gnocchi with beef ragu. All were delicious. Try the margarita!
  • Dekonti
    DekontiJune 1, 2014
    Come here for country style brunch meaning ribs biscuits, doughnuts, pulled pork and the awesome grounds, space & decor. Stay away from salmon rillette or any seafood dish for that matter
  • Aysu O.heart icon on user image
    Aysu OzgurMay 6, 2019
    The beef tartare, meatballs, & gnocchi were delicious! Also had a great reasonably priced bottle of Pinot noir. Unfortunately we weren’t fans of the burger at all
  • Rishi S.heart icon on user image
    Rishi ShahAugust 21, 2018
    What a find! My friends and I got lucky and found this place out of nowhere! Have the arborio rice with the added chicken, honestly incredible! Also pretty well priced with a good wine selection.
  • Adnan M.heart icon on user image
    Adnan ManjalJuly 12, 2016
    Amazing wine, olive oil. I suggest the private Chef Table lunch. Worth it. Great hosts. The food is beyond spectacular. Would Definitely join their wine club if we lived in the US.
  • Brett C.
    Brett ChungNovember 29, 2014
    Step 1. Warm up with the Meatballs. Step 2. Devour cheeseburger with egg and bacon. Step 3. Finish with chocolate cream pie. Step 4. Pass out with a smile. --- dog friendly in the outdoor area only
  • Tiffany M.
    Tiffany MancinelliJanuary 29, 2014
    Try the mini ham sammies! Manager Bill and Chef Kip made our dining experience one to remember. They really showed their passion for their jobs by giving us insight on the menu and wine suggestions!
  • Tania M.heart icon on user image
    Tania MartinezApril 6, 2015
    Been here 5+ times
    Love this place, it's my favourite restaurant in the area. Try the gnocchi with beef ragu... Amazing!!!! And the steak tartare is really good. Great service!
  • Dalton D.
    Dalton DMarch 1, 2013
    One of the best meals you'll have. The beer salad was amazing, they recommend adding an egg - do it! Burger was great, as we're the cheese biscuits. Only wish we had room for more
  • Jéssica C.heart icon on user image
    Jéssica CoelhoAugust 20, 2014
    Really good restaurant! We ordered the salmon and the gnocchi and they were really good! the place is beautiful, you should stop!!
  • Bethany L.heart icon on user image
    Bethany Luck-HutsonAugust 6, 2014
    Growers' Happy Hour Mon-Thurs 4-6pm is awesome! Don't miss the Pulled Pork Nachos and the Mini Ham Sandwiches.
  • kW
    kWMarch 14, 2015
    Been here 5+ times
    Love this place! Fun outdoor bar area. Farmer's Market Stand at LMR on the weekends! Try the Kale Salad!
  • Monica M.
    Monica MainiAugust 26, 2011
    She is NOT lyin y'all!!! Best burger!! And that gets a Texan stamp of approval!! Also try the peach crisp If you visit in the right season. Hubby wouldnt touch a peach with a stick but he tore it up!!
  • Sasha K.heart icon on user image
    Sasha K.April 16, 2016
    This is "must visit" place for a good dinner! I have never eaten such a delicious tuna before!
  • Sonic W.heart icon on user image
    Sonic WerxFebruary 24, 2017
    A true farm to table place. Incredible! If you have the time and $, reserve a meal with the chef. $160 with wine pairings. @noon or 18:00.
  • Sofia P.heart icon on user image
    Sofia PapastamelosMay 25, 2015
    Amazing farm to table food. Get some of the fresh meats, I loved the burger topped with a fried egg.
  • Selin W.heart icon on user image
    Selin WoldJuly 1, 2018
    Amazing meal! Especially loved the special burger with truffled brie and fois gras and the beet salad was delicious!
  • Zach Aarons
    Zach AaronsFebruary 29, 2012
    Delightfully rustic farm to table restaurant in the heart of the Napa Valley. Family style food in an old barn. Delicious food with very reasonable prices. (3 of 4 petals via Fondu) Read more
  • Donna N.
    Donna NoviMay 21, 2012
    Farm chic?Farm2table.Comfort food.After growing 4 other restaurants 4 years,Farmhouse opened their own.The potted pig is a must-try&I often get chocolate cream pie 2 go-even when I haven't dined here!
  • Andy H.heart icon on user image
    Andy HalvorsenJune 19, 2020
    Favorite place to enjoy food and wine. Beautiful grounds and sustainable fare.
  • Chris H.heart icon on user image
    Chris HallSeptember 2, 2010
    Been here 25+ times
    Be sure to check out the Long Meadow Ranch Winery tasting room before or after visiting Farmstead. Exceptional Cabernet and Sauvignon Blanc. In the white Logan Ives house right next door!
  • Brian S.heart icon on user image
    Brian StraussFebruary 7, 2022
    Good service. Plentiful portions. The vegetables and salads are fantastic here due to the supply from their own garden.
  • David A.
    David AmbroseOctober 6, 2013
    Been here 5+ times
    Get the CHILI, made with LMR beef and best beans in the US. Your tummy will thank you...oh, yeah, finish off with chocolate pie.
  • Roxanna H.
    Roxanna HortonOctober 4, 2011
    Been here 10+ times
    This was incredible! the Potted Pork w/ homemade Mustard! The Wings! OH! the INCREDIBLE Tomato Salad on Pesto....I went home and made this for company! I WILL be back! Read more
  • Alexander L.heart icon on user image
    Alexander LloydJuly 20, 2016
    They put some type of magical potion into the garlic that comes with the burrata. Don't miss it.
  • Gretchen K.
    Gretchen KlokeApril 13, 2013
    Amazing outdoor happy hour from 4-6pm Mon -Fri. $5 snack menu (pulled pork nachos, cheese plate, meatballs, etc), $5 wines, $2.5 beer.
  • michael y.
    michael yangApril 29, 2013
    Meatballs are flavored with a sweet BBQ sauce, so savory lovers may want to steer clear. Burger also flavored with same sauce, but cheese balances it out.
  • JK
    JKJuly 31, 2021
    Speciality includes Tomato salad, Heritage St, Louis ribs & Beignets
  • Amanda M.heart icon on user image
    Amanda MorelandApril 26, 2015
    Wonderful place! The atmosphere was great. The sauvignon blanc was superior, and fairly cheap too, only $20 a bottle.
  • Ken O.
    Ken OrvickOctober 27, 2014
    Came for a wine tasting which was great and stayed for the outside seating and bar.
  • Kathryn D.heart icon on user image
    Kathryn DMay 19, 2019
    As beautiful as you expect and classic Napa cuisine. For vegetarians the risotto is better than the gnocchi.
  • Ashley M.heart icon on user image
    Ashley MowreyMay 11, 2015
    The olive oil tasting was okay. You get to try three of their olive oils and wines. The space is small and so is the bar space, not recommended for crowds, but good for first time olive oil tasters
  • Kennedy B.heart icon on user image
    Kennedy BrooksFebruary 10, 2017
    Watch the daily specials ... My fave is Lamb ...unique and delish! And fried chicken is also excellent
  • Kim B.
    Kim B.August 12, 2011
    Stopped here on the drive from Healdsburg to Napa. Incredible burger. Delicious cab blend. Foursquare check-in unlocks complimentary tasting. What's not to love? I'll be back.
  • Yuliaheart icon on user image
    YuliaAugust 10, 2018
    Loved the peach salad with burrata, caramelized beet starter, potato gnocchi, and the coffee was excellent!
  • Matias H.heart icon on user image
    Matias HeinrichJuly 10, 2016
    I had the pulled pork sandwich but it was not that interesting. It lacked the pecan and Apple wood 'notes' typical of goods pulled pork. It was served appropriately with coleslaw on top.
  • Marisa P.
    Marisa PlimasMay 6, 2014
    Go for caramelized meatballs!!! There are fantastic!!! Everything really good! Worst...
  • cnelson ︻.heart icon on user image
    Great place for lunch. The smoked meats are great.
  • Carissaheart icon on user image
    CarissaOctober 1, 2022
    The crab roll is buttery goodness. The cheddar biscuits were just OK. They were very dry and didn’t have much flavor. Beautiful setting!
  • Bridget G.heart icon on user image
    Bridget GaelAugust 21, 2022
    Favorite new spot in Napa, went for a friends baby shower dinner. Everybody loved the ambience, deviled eggs, biscuits, and burgers.
  • Auheart icon on user image
    AuJanuary 11, 2015
    Love this place! The Burrata is amazing! Sit outside on the patio with espaliered apple trees.
  • Ming L.
    Ming LeeDecember 31, 2012
    Grilled artichoke is amazing, smokey flavor, lemony and salty. Yum! Get the CA rainbow trout. You won't be disappointed!
  • Angie H.
    Angie HaeringMay 4, 2014
    I am obsessed with this place!! I'd love to hear from someone if they went on a tour or did the tasting menu. #angieknowsthetruth
  • WineryCritic
    WineryCriticNovember 2, 2013
    So many great wine & food experiences here. Check out the chalk board when you arrive to see what's going on
  • Bokyung P.
    Bokyung ParkMay 1, 2023
    It appears to be a fresh, organic, and comfortable place to eat. The ribs are great.
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