"El sushi ibérico y el tataki de atún (tuna tataki), muy recomendables."(3 Tips)
"excellent selection of wines and sherrys on offer."(2 Tips)
"vino para acompañar tapas (tapas) diferentes"(2 Tips)
"Great selection of jamón"(7 Tips)
25 Tips and reviewsFilter:
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Charles GehringApril 14, 2013Our favorite restaurant in Sevilla. They have an excellent wine selection and a very friendly staff. They have a very good menu. One of my personal favorites, langoustino con pan negro
Chris R (thechristophe)September 22, 2015The 5 cheese board was a bit samey. That aside a great spot to sit and talk and an excellent selection of wines and sherrys on offer. Good service too.
Radu DumitrescuAugust 21, 2016Absolutely delicious. Do not miss. Had Salmorejo, Revuelta and some other shared dishes. The wine menu is very good.
Laura KorshakovaSeptember 11, 2013Very cool place! Cheap but amazing hamon and very friendly staff. Good selection of wine for purchase and drinking straight there.- Nicole SmithSeptember 15, 2014Great selection of jamón and local wines including rare sherrys and Pedro Ximenez.
Julie WoodgateJuly 10, 2013Totally delicious and amazingly good meat and cheese platters and friendly staff. NOM!!
Me encanta su terraza un día de sol. Espectacular la Coca y el tataki, y el jamón sin palabras....the best!!!
- Pablo RománNovember 14, 2013Excelente opción para tapear en el centro de Sevilla. El sushi ibérico y el tataki de atún, muy recomendables. Muy bien que acepten tiques Sodexo.
Israel RubioSeptember 10, 2014Excepcional jamón y carta de vinos y otras bebidas. Carpachos y tataki de atún muy buenos. Sitio moderno en el corazón de Sevilla- Bordo GurmeJune 7, 2016eğer şarap ve sherry seviyorsanız sevilladaki en doğru yerdesiniz.... türlü türlü şarabın tadına bakabilirsiniz..... 10/10
- Todos los martes una cita para degustar unos excepcionales caldos maridados de forma muy original. #MartesDeCata
Rodrigo MadrigalFebruary 21, 2015Tataki de atún, la coca de ibéricos y la carrillera con salsa de castañas, deluxe para picar entre dos- Hector Perez MartinJanuary 8, 2015Buen vino para acompañar tapas diferentes; imprescindible la ensalada con torta de anís
Jorge ComasMarch 18, 2015Muy rico y curioso el sushi de ibéricos. Vale la pena y no es demasiado caro
#desayunosconarte #jamonibericodebellota #desayunosgourmet
Fernando Garrote HidalgoJanuary 6, 2013Ideal para tomar jamón, embutidos y quesos acompañados de una buena gyn
Carolina FleixMarch 7, 2013Tienes razon aui todos son muy secos,pero la coca serena y las habitas baby son deliciosos.
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+34 954 21 61 60
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