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Gipper's Restaurant & Bar

Karaoke Bar$$$$

Grand Rapids

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6.6^/10

ratings

49 Photos

Main Menu 7

Main Menu

Appetizers

Stout Cheese Dip

5.00

Grilled toast points and pretzel rods read more

Mini Corn Dogs

6.00

Deep fried miniature corn dogs read more

Spin Dip

7.00

Spinach and artichoke dip served in a toasted bread bowl read more

Loaded Potato Skins

6.50

Shaved ham, applewood smoked bacon, cheddar, green onion, and sour cream read more

Calamari

8.00

Crispy fried, jalapeno bites, lemon mayonnaise, and cocktail sauce read more

Deluxe Nachos

7.00

Chips and cheese with lettuce, tomato, onion, jalapeno read more

Grilled Stuffed Jalapeno Poppers

6.00

Grilled, stuffed with cream cheese and applewood smoked bacon read more

The Gipper Dipper

7.00

Spiced pork, refried beans, avocado, sour cream, cheddar, lettuce, and pico de-gallo read more

Bruschetta

5.50

Marinated tomato, red onion and fresh basil with olive oil and balsamic reduction read more

Mozzarella Sticks

6.00

Melty cheese fried to a crispy golden brown read more

Traditional Or Boneless Wings

8.00

Buffalo, bbq, or sweet chili read more

Chicken Tenders

6.50

Served hot with your choice of sauce read more

Soups & Salads

Tomato Bisque Or Soup of the Day

4.00

Tart Cherry Chicken Salad

8.50

6 oz grilled chicken breast, baby greens, shaved red onion, smoked gouda, tart cherries, choice of d read more

Side Salad

4.00

Iceberg lettuce, shaved red onion, carrots, cucumber, grape tomatoes, croutons read more

Southwest

8.50

6oz grilled chicken breast with roasted corn salsa, pico de-gallo, tortilla strips, and spicy ranch read more

Caesar

6.50

Hearts of romaine, parmesan cheese, garlic croutons, classic caesar dressing read more

Sandwiches

Triple Porker

7.50

Bbq pulled pork, shaved ham, applewood smoked bacon, and coleslaw on a toasted pretzel bun read more

Steak & Cheese

7.50

Slow roasted prime rib, grilled portabella mushroom, sauteed onions, swiss cheese, and a garlic au jus dipping sauce

Club

7.50

Turkey, shaved ham, applewood smoked bacon, lettuce and tomato on a pretzel bun or in a wrap

Turkey Reuben

7.00

Shaved turkey, coleslaw, swiss cheese, and thousand island dressing on rye swirl or in a wrap

Grilled Chicken

7.00

Chicken, lettuce, tomato and mayo on a pretzel bun

Pizza Sub

7.00

Zesty sauce, pepperoni, ham, mozzarella, onion, mushroom on toasted bread or made your way

Grilled Portabello

6.50

Red onion, vine ripened tomato, brie cheese, garlic scented baby greens and balsamic vinaigrette on

Blt

6.50

Applewood smoked bacon, vine-ripened tomatoes, iceberg lettuce, lemon mayonnaise on a pretzel bun or in a wrap

Corned Beef Reuben

7.00

Corned beef sauerkraut, swiss cheese, thousand island dressing, on rye swirl, wrap or pretzel bun

Chicken Caesar Wrap

7.00

Grilled chicken, hearts of romaine, parmesan cheese, classic caesar dressing

Buffalo Chicken

7.00

Chicken, buffalo sauce, lettuce and tomato on french bread

Flatbread Pizza

Toppings: Portabella Mushrooms, Jalapeno, Green Olives, Onion, Ham, Pepperoni, Bacon, Tomatoes, Grilled Chicken Up To 3 Items. Each Additional Add .50

Traditional

6.50

Pesto

6.50

Entrees

Build Your Own Burger

1.00

9oz hand-pattied burger. comes with lettuce, tomato, sauteed mushrooms, onions, and green olives. choice of swiss, american or cheddar cheese. served on a pretzel bun

Not Your Mama's Meatloaf

7.50

Blend of meat and vegetables covered with a balsamic reduction

Blackened Chicken Alfredo Pasta

9.75

Cajun rubbed chicken, served over pappardelle pasta with alfredo sauce

Stuffed Chicken Breast

9.00

Garlic spinach, grilled portabella mushrooms, and parmesan cheese, served with broccoli

Grilled Atlantic Salmon

9.75

Topped with lemon dill butter and served with broccoli

Hand Battered Lake Perch

7.50

Served with coleslaw and tartar sauce

Wet Burrito

8.50

Refried beans , beef, or chicken burrito smothered in our special enchilada sauce

The Gipper

21.00

Three 9 oz patties, chilli, cheese and bacon with french fries and a 48 oz domestic draft beer

Beef Stroganoff Pasta

9.75

Slow-roasted prime rib, red onion, grilled portabella mushroom, creamy winesauce and haystack onions

Vegetarian Pappardelle Pasta

7.75

Blistered grape tomatoes, red onion, broccoli, and grilled portabella mushroom in a sweet corn broth

8 Oz Sirloin

1.50

Potato Battered Atlantic Cod

8.00

Served with coleslaw and tartar sauce

Puffy Tacos

6.50

Flash fried tortilla shells stuffed with your choice of beef or chicken, with lettuce, tomato, sour

Quesadilla

7.50

Southwestern sauce with a five cheese blend. your choice of chicken, steak or beef

Sides

Steamed Broccoli

2.00

Baked Potato

2.00

Topped with sour cream and green onion

Mashed Potatoes

2.00

With or without gravy

Coleslaw

1.50

Not Your Grandma's Potato Salad

2.00

Hand-cut baby potatoes, red onion, mixed greens and maple mustard vinaigrette

Guacamole

1.00

Vegetable Medley

2.00

Loaded Baked Potato

3.00

Ham, bacon and cheddar

Beer Battered Onion Rings

2.50

French Fries

2.00

Chips

1.00

Hand-cut and fried, seasoned with sea salt and cracked pepper

Desserts

Cheesecake

4.50

Served with strawberry or chocolate topping

Warm Triple Chocolate Brownie

5.00

Served with vanilla bean gelato

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