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Heidelberg

Heidelberg

German Restaurant$$$$
Cocoa Beach
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Heidelberg
7.8/10
18
ratings
Photos18 Photos
MenuMenu
Lunch 4Dinner 5Paito 5New Year Party 5
Soup‏
Are Prepared Daily by Our Chef with the Freshest Ingredients.
Market
Salad
Four Season Salad
8.95
A combination of four delicately prepared salads garnished with capers and onions served on rye bread with butter
Caesar Salad
8.95
Romaine lettuce tossed with caesar dressing and croutons
Sandwiches‏
House specialties are served with fresh baked bread and sweet cream butter.
Reuben, Reuben
9.25
Corned beef, muenster cheese, sauerkraut, german dressing served on grilled rye bread with german potato salad and a dill pickle
Sorry Cholly
9.25
White meat tuna, muenster cheese, garden fresh lettuce, tomato slices and mayonnaise served grilled on rye bread with german potato salad and a dill pickle
Space Coast Best
14.95
Open face filet steak sandwich with sauce tartar, white asparagus, served with german potato salad
Heidi Burger
9.25
Our fresh ground steak burger served on a kaiser roll with roasted potatoes, pickle onion, lettuce and tomato (chefs recommendation
Crepes Du Jour
10.95
(Palatschinken) the chefs daily austrian crepes creation
Baked Brie
11.95
Double cream french brie baked in a crumb crust garnished with a wild raspberry sauce and california walnuts
Bratwurst and Knackwurst
10.95
Two sausages of choice – served with roasted potatoes, red cabbage or sauerkraut
Smoked Fillet of Trout
14.95
Cherry wood smoked, chilled fillet of trout, garnished with horseradish sauce, capers, egg slices and a lemon; served with german potato salad
Jaegerschnitzel
14.95
Lean loin cutlet of pork sauteed in a special hunters sauce, served with homemade austrian spaetzle and red cabbage
Crab Cakes
11.95
Pan sauteed‏ in butter served on a bed of spring greens and cocktail sauce
Carpaccio
13.95
Thinly sliced tenderloin of beef served chilled with sauce tartar
Three's a Crowd
9.00 - 25.00
Corned beef, muenster cheese, mustard served grilled on rye bread with german potato salad and a dill pickle
Yes Sir, Cheese My Baby
8.95
Muenster cheese, jarlsberg cheese grilled on rye, with lettuce, tomato slices and mayonnaise served with german potato salad and a dill pickle
Norwegian Salmon
11.95
Lightly smoked chilled filet of salmon garnished with capers and onions served on rye bread with butter
Quiche Du Jour
10.95
Classic home made french dish
Escargot Bourguignonne
9.95
Served with a crusty french bread
Filet Steak Tartar
14.95
Prepared by our chef to your individual taste mild to spicy, served with toast
Baked Fillet of Haddock
12.95
Baked in a crumb crust served with roasted potatoes, vegetables du jour and sauce tartar
Grilled Pork Chops
13.95
Seasoned lean loin chops served with roasted potatoes, vegetables du jour and herbed butter
Chicken Breast Viennese
12.95
Boneless filet of chicken, in a crumb crust, served with roasted potatoes, vegetables du jour and sauce tartar
Shrimp Cocktail
9.95
Jumbo chilled shrimp served with a cocktail sauce and lemon
Soup‏
Are Prepared Daily by Our Chef with the Freshest Ingredients.
Market
Appetizers
Norwegian Salmon
8.95
Lightly smoked chilled filet of salmon garnished with capers and onions served on rye bread with butter
Carpaccio
13.95
Our finest aged filet steak, thinly sliced served chilled with our sauce tartar
Caviar Beluga
Market
One ounce, served with the classic garnish
Baked Brie
11.95
Double cream french brie baked in a crumb crust garnished with a wild raspberry sauce and california walnuts
Escargot Bourguignonne
9.95
Served with toast
Rainbow Trout
14.95
Cherry wood smoked, served chilled with a creamy horseradish sauce and capers
Filet Steak Tartar
14.95
Served with toast
Araoitional Main Courses‏
All entrees include a four season salad, a basket of bread and sweet cream butter
Vegetarian Entree
20.95
Prepared with an array of fresh vegetables
Grilled Pork Chops
22.95
Boneless loin of pork chops grilled and served with a herbed butter, roasted potatoes and vegetables du jour
Sauerbraten
22.95
Marinated lean beef with our special gravy, served with potato dumpling and red cabbage
Jaegerschnitzel
22.95
Tender roast pork loin in a hunters sauce, served with spaetzle and red cabbage
Filet Steak
32.95
Our finest aged filet mignon served with herb butter roasted potatoes, white asparagus and vegetables du jour
Fresh Fish
Market
Creation of the day chef ‘s daily fresh fish prepared to order
Wiener Schnitzel
28.95
Breaded escalop of veal, served with roasted potatoes vegetables du jour and stewed cranberries
Roast Duckling
27.95
(One day notice) crispy fresh long island duckling served with potato dumpling and red cabbage
Chicken Rahm Schnitzel
21.95
Boneless filet of chicken, sauteed in a lemon crème sauce served with spaetzle and fresh vegetables du jour
Hausmacher Wurstplatte
22.95
Homemade bratwurst, knackwurst, lean pork roast served with roasted potatoes and sauerkraut
Gulasch
21.95
Tender chunks of beef in a paprika sauce, served with spaetzle and red cabbage
Filet Steak a La Madagascar
33.95
Served with a green peppercorn sauce roasted potatoes, white asparagus and vegetables du jour
Veal Chop
Market
Served with roasted potatoes and vegetables du jour
Baked Filet of Haddock
22.95
Baked with a crumb crust and served with roasted potatoes, vegetables du jour and sauce tartar
Beef Filet Stroganoff
29.95
Beef filet‏ tips sauteed with mushrooms, pickles onions and cream, served with spaetzle and vegetables du jour
Desserds and Coffees
Colombian Blend
3.00
Espresso
3.95
Ruedesheimer
7.50
Coffee, asbach brandy, whipped cream
Heidi's Coffee
7.50
Made with cointreau
Cappuccino
4.95
Irish Coffee
7.50
Keoke Coffee
7.50
Soups‏
Our Fresh Soups Are Prepared Daily
Market
Salads
Four Season Salad
8.95
Caesar Salad
8.95
Sandwiches Quiches‏
Quiche of the Day
10.95
Prepared daily and served with fruit
Space Coast Best
14.95
Open face filet steak sandwich served with lettuce, tomato and german potato salad and sauce tartar
Heidi Burger
9.25
Our steak burger served on a kaiser roll with lettuce, tomato, onion, and roasted potatoes
Reuben
9.25
Grilled corned beef on rye with german dressing, muenster cheese, dill pickle and german potato salad
Moby Dick
9.25
Filet of haddock on a kaiser roll served with lettuce, tomato, german potato salad and sauce tartar
Brie Burger
9.95
Our steak burger served on a kaiser roll with double cream brie, lettuce, tomato, onion, and roasted potatoes
Appetizers and Delicacies
Shrimp Cocktail
9.95
Chilled jumbo shrimp served with a cocktail sauce and lemon
Crab Cakes
11.95
Pan fried, served on mixed greens and cocktail sauce
Fruit and Cheese Plate
13.95
An assortment of cheeses and fruit served with bread and butter
Smoked Fillet of Trout
14.95
Cherry wood smoked and served chilled with a horseradish sauce
Steak Tartare
14.95
Filet of beef tartare prepared by our chef and served with toast points
Baked Brie
11.95
Double cream brie baked in a crumb crust and garnished with fruit and a wild raspberry sauce.
Shrimp Scampi
10.95
Sauteed with butter and garlic served with crusty french bread
Escargot Bourguignonne
9.95
French snails broiled in garlic and butter, served with crusty french bread
Norwegian Salmon
11.95
Chilled smoked salmon fillet served on a brochette with onions, capers and egg slices
Carpaccio of Beef
13.95
Filet of beef thinly sliced served with sauce tartar and crusty french bread
Bratwurst and Knackwurst
10.95
Choice of 2 sausages served with roasted potatoes and red cabbage or sauerkraut
Party only cost
Cost:per person
Also available is a new years eve dinner special.
To Start‏
Lobster Bisque
Four Season Salad
Choice Of
Chicken Breast in a Lemon Cream Sauce
Grilled Filet of Angus Beef
Grilled Filet of Grouper
Desert‏
German Chocolate Sacher Torte

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Heidelberg
186 Minuteman Causeway
Cocoa Beach, FL
United States
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Closed until 11:00 AM Wednesday (Show more)
  • Wed–Sat
    • 11:00 AM–10:00 PM
  • Sun
    • 5:00 PM–10:00 PM
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(321) 783-4559
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United States » Florida » Brevard County » Cocoa Beach »

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