• Photo taken at Auberge de La Salvetat by Auberge de La Salvetat on 3/22/2014
  • Photo taken at Auberge de La Salvetat by Auberge de La Salvetat on 3/22/2014
  • Photo taken at Auberge de La Salvetat by Auberge de La Salvetat on 3/22/2014
  • Photo taken at Auberge de La Salvetat by Auberge de La Salvetat on 3/22/2014
  • Photo taken at Auberge de La Salvetat by Auberge de La Salvetat on 3/22/2014
  • Photo taken at Auberge de La Salvetat by Petra030 on 8/23/2013
Auberge de La Salvetat

Auberge de La Salvetat

(Now Closed)
French Restaurant and Hotel€€€€
Cadouin
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  • Rosie C.heart icon on user image
    Rosie CopeFebruary 4, 2015
    Small hotel with an informal atmosphere in peaceful countryside near Cadouin. Lots to see close by. Comfortable quiet rooms, swimming pool, parking, welcoming staff and an excellent restaurant.
  • Ann J.
    Ann JordanFebruary 11, 2014
    3 star Dordogne country hotel with restaurant & pool. 14 en-suite rooms, vegetarian & gluten free options, welcome tray, free wifi & parking, bike hire, walking, cyling, canoe, sights, markets Read more
  • Jane T.heart icon on user image
    Jane TrelawnyJanuary 25, 2015
    We visited this as a last minute booking and what a 5 day break. Hosts Steve and Ann were amazing, the staff very polite and helpful, Food excellent and rooms comfortable and above expectations.
  • Auberge de La Salvetatheart icon on user image
    Everything is freshly prepared and cooked in our kitchen and served in an idyllic setting surrounded by lawns, flower borders and trees.
  • Auberge de La Salvetatheart icon on user image
    The Dordogne is the region of foie gras, confit de canard, black truffles, wild mushrooms and much more.
  • Ann J.heart icon on user image
    Ann JordanFebruary 4, 2015
    Comfortable hotel, pretty restaurant serving good food. Friendly hosts.
  • Ann J.
    Ann JordanApril 23, 2014
    #hotel #dordogne #perigord
  • Auberge de La Salvetatheart icon on user image
    Merveilleux ingrédients régionaux pour produire des plats créatifs (avec option végétarienne et sans gluten) ainsi que des plats typiques régionaux plus traditionnels #hotel #dordogne #perigord
  • Ann J.
    Ann JordanApril 23, 2014
    La formule demi-pension est un forfait idéal pour les gourmands souhaitant découvrir une cuisine tout à la fois traditionnelle et moderne. Alors n’hésitez plus…
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