Jonesy's Taco House
Taco Restaurant and Mexican Restaurant$$$$
Aksarben - Elmwood Park, Omaha
"I love their tacos, fried flour is the standard."(2 Tips)
"The best enchiladas in town."(5 Tips)
"Taco Tuesday and great for lent."(2 Tips)
"Great cheese dip."(2 Tips)
19 Tips and reviewsFilter:
- tacos
- flour
- casual
- good for a quick meal
- beef
- (7 more)
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Out2LunchAugust 2, 2016Outstanding tacos! Just had the Taco & Tamale (with guacamole and flour chips).
Get tacos and/or enchiladas (the #7 is a lot of food) and ask for the "new hot sauce." It's the most flavorful sauce.- Scott SchwartzDecember 16, 2015Greasy spoon gone mexican. I love their tacos, fried flour is the standard. Enchiladas are also good. Easy on the wallet.
- Out2LunchNovember 6, 2015Great tacos, both beef and fish. Haven't tried the chicken yet. Burritos are awesome. Great prices.
- Great food and service. But seriously needs a update. Middle wall and carpet is straight gross. Update people! Sad part is I will still come back because food is great.
- Great cheese dip. Salsa that you buy is awesome. The free stuff not so awesome.
Dan DownsDecember 27, 2014The staff is super nice and food was out quick. Go with the tacos, avoid the enchiladas.
Nicole StahleckerDecember 17, 2016They fresh fried my corn tortilla which was amazing! Decent food overall nothing special.
- Laura AndersonNovember 18, 2011Largest enchiladas and there is something about their cheese...mmmmm.
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Family owned Omaha Ttradition! Dine In, Take Out and Catering. See Our Website for more Info.
Closed until 11:00 AM (Show more)
- Mon–Sat
- 11:00 AM–9:00 PM
(402) 551-6088
Features
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Parking
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
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- 7.5
"Get two tacos or one taco and a side. I'm fond of carnitas, brisket, and barbacoa tacos, though they're all pretty good."
Nick 
"The jalapeño margarita was fantastic, the lack of spice and alternative hot sauces was disappointing."
Kaila Mazzy- 7.3
"My favorite place for Mexican takeaway. Love the half steak, half chicken burrito bowl."
Pranjal Gupta
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Created by Laura Anderson
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