Le Bon Temps Bar and Grill
Cajun and Creole Restaurant and American Restaurant$$$$
Baton Rouge
2 Tips and reviews
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Caroline SemeradMay 8, 2013Duck and Andouille Eggrolls with Jalapeno Pepper Jelly are out of this world. They don't skimp you on the meat either! Definitely get them as an appetizer & follow it with a Boudin-Stuffed Pork Chop!
HewMay 28, 2013LBT just opened and it shows. They didn't have a drinks menu. (!) The marketing is upscale, but the dining area has giant TVs a la a sports bar. This place needs to decide what it is and then focus.
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Closed until 11:00 AM (Show more)
- Mon–Wed, Sun
- 11:00 AM–10:00 PM
- Thu–Sat
- 11:00 AM–2:00 AM
(225) 408-8203
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
Yes
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- 8.7
"Fish selections (redfish and pompano) were excellent, as was chicken andouille gumbo. Added 2012 Duckhorn Migration Chardonnay."
Preston Kennedy - 9.3
"Special place for the classics, Redfish and amazing fried oysters."
Trevor Cornwell - 9.0
"Excellent restaurant. Great food and service. Catfish with sauce piquant over dirty rice - highly recommend!"
Preston Kennedy
